BAKLAVA MUFFINS
My family loves traditional Baklava, but it takes time to make. So when I found this recipe on another website, I just had to share it. Recipe: Nigella Lawson Enjoy!
Provided by Carol Perricone
Categories Muffins
Time 35m
Number Of Ingredients 15
Steps:
- 1. Pre-heat oven to 400 degrees. Grease a 12 cup muffin pan. Mix all filling ingredients together in a small bowl. Set aside.
- 2. In a large bowl, mix together flour, baking powder, baking soda, and sugar. Set aside. In a large wide mouth measuring cup or small bowl, whisk together the egg, melted butter, and buttermilk.
- 3. Make a well in the dry ingredients, pour in the liquid ingredients, and mix lightly and gently, remembering to keep it bumpy rather than making it smooth, otherwise muffins will be heavy. Fill muffin cups 1/3 full, add scant tablespoon of filling, then cover with more muffin mixture until 2/3 full.
- 4. Bake for 15 minutes. Remove muffins from pan to a wire rack and drizzle with honey. Enjoy!
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Lakeisha Davis
[email protected]These muffins were very good. The baklava filling was delicious, but the muffin batter was a bit dry. I would recommend adding a little bit more milk or yogurt to the batter.
Dev Shonkor
[email protected]These muffins were amazing! The baklava filling was perfect, and the muffin batter was moist and fluffy. I will definitely be making these again.
Roisin Finnerty
[email protected]These muffins were a bit too sweet for my taste, but they were still very good. The baklava filling was delicious, and the muffin batter was moist and fluffy. I would recommend using less sugar in the filling if you don't like your muffins too sweet.
taken given
[email protected]I'm not a huge fan of baklava, but these muffins were surprisingly good. The baklava filling was not too sweet, and the muffin batter was moist and fluffy. I would definitely make these again.
Bangla_waz_371
[email protected]These muffins were very easy to make and they turned out great! The baklava filling was delicious, and the muffin batter was moist and fluffy. I will definitely be making these again.
Theresia2006
[email protected]I made these muffins for a party and they were a huge hit! Everyone loved them. The baklava filling was delicious, and the muffin batter was moist and fluffy. I will definitely be making these again.
Afnarbad
[email protected]These muffins were not very good. The baklava filling was too sweet, and the muffin batter was dry and crumbly. I would not recommend making these muffins.
Shanethia Ivy
[email protected]These muffins were okay. The baklava filling was good, but the muffin batter was a bit bland. I would recommend adding some more spices to the batter.
allosaurus bruh
[email protected]These muffins were very good. The baklava filling was delicious, but the muffin batter was a bit dry. I would recommend adding a little bit more milk or yogurt to the batter.
Daniel Vanco
[email protected]These muffins were amazing! The baklava filling was perfect, and the muffin batter was moist and fluffy. I will definitely be making these again.
Ngetich Kevin
[email protected]These muffins were a bit too sweet for my taste, but they were still very good. The baklava filling was delicious, and the muffin batter was moist and fluffy. I would recommend using less sugar in the filling if you don't like your muffins too sweet.
Mohammad Abbas
[email protected]I love the combination of flavors in these muffins. The baklava filling is sweet and nutty, and the muffin batter is moist and fluffy. I also love the fact that these muffins are relatively easy to make. I will definitely be making these again.
abdulrehman khan
[email protected]These muffins are absolutely delicious! I made them for a party and they were a huge hit. The baklava flavor is perfect, and the muffins are moist and fluffy. I will definitely be making these again.