I got a similar recipe of this a long time ago, got bored with it back then, and changed some ingredients. My husband and daughter get so excited when we're gonna have this for dinner. I don't measure some things, so if you need me to explain further, let me know. The liquid is so good that I keep sipping it! HA!
Provided by Chef Kiddle
Categories Chicken Thigh & Leg
Time 4h10m
Yield 3 serving(s)
Number Of Ingredients 8
Steps:
- Put the first 7 ingredients in a crock pot and cook for 4-5 hours on LOW.
- Cook the rice or pasta separately.
- When chicken is done, remove the bones and skin and throw them away.
- Put either rice or pasta in a bowl and then ladle the Balsamic Chicken on top with some of the liquid from the crock pot.
Nutrition Facts : Calories 951.1, Fat 46.3, SaturatedFat 12.9, Cholesterol 254.7, Sodium 924.1, Carbohydrate 76.4, Fiber 0.2, Sugar 73.3, Protein 54.1
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Sean kang
[email protected]This recipe was a disappointment. The chicken was dry and the sauce was bland.
Hamza Ali Sandhu
[email protected]This dish is a keeper! I will definitely be making it again and again.
Samantha Desir
[email protected]I love the flavor of the balsamic vinegar in this dish. It's so unique and delicious.
Sain Dragana
[email protected]This is a great recipe for a busy weeknight. It's easy to make and the results are always delicious.
Leyah Hinton
[email protected]I didn't have any balsamic vinegar, so I used soy sauce instead. It was still really good!
Reduy Khan
[email protected]The sauce is a bit too sweet for my taste, but I just added a little bit of dijon mustard and it was perfect.
Azka ali H
[email protected]I wasn't sure how the chicken would turn out in the crock pot, but it was perfect! It was so moist and flavorful.
Macayla Johnson
[email protected]I love that this recipe is so easy to make. I just threw all the ingredients in my crock pot and dinner was ready when I got home.
Elodie Crimble
[email protected]The balsamic vinegar and honey give this dish a unique and delicious flavor. I will definitely be making this again.
Sab bir
[email protected]I've made this dish several times and it's always a hit! It's so easy to make and the results are always delicious.
Nikola Kujundžić (Trotil Team Games)
[email protected]This recipe was amazing! The chicken was so tender and juicy, and the sauce was flavorful and tangy.