Provided by Tim Cole
Categories Cheese Chicken Dairy Garlic Leafy Green Tomato Roast Kid-Friendly Quick & Easy Bon Appétit Small Plates
Yield Makes 4 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 450°F. Whisk oil, vinegar, and garlic in small bowl to blend. Season dressing generously with salt and pepper. Transfer 1/4 cup dressing to large resealable plastic bag. Add chicken and turn to coat. Let marinate 10 minutes. Place chicken, skin side up and still coated with marinade, onto rimmed baking sheet. Roast until brown and cooked through, about 25 minutes. Meanwhile, combine arugula, tomatoes, and cheese in large bowl. Mix in all but 2 tablespoons of remaining dressing. Divide salad among 4 plates. Cut chicken off bone. Slice chicken crosswise on slight diagonal. Overlap chicken slices atop each salad. Sprinkle with salt and pepper. Drizzle with 2 tablespoons dressing and serve.
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Jaiswal Manish
manishjaiswal26@hotmail.comThis recipe is a great way to use up leftover chicken. The salad is also a great way to get your daily dose of vegetables. I will definitely be making this again.
Salah 77emara
77emara-s@hotmail.co.ukThis dish is a bit time-consuming to make, but it's worth it. The chicken is fall-off-the-bone tender and the salad is bursting with flavor. I highly recommend this recipe.
Anayat Khan
khan_a@hotmail.frThis recipe is a great way to get your kids to eat their vegetables. The chicken is a great source of protein and the salad is packed with vitamins. I will definitely be making this again.
Paul Nolan
paul.nolan20@hotmail.frI'm not a fan of arugula, but I loved this salad. The balsamic vinaigrette is amazing and the tomatoes are so fresh. I will definitely be making this again.
Rana Sanan01
rana.s66@yahoo.comThis dish is easy to make and the results are delicious! The chicken is perfectly cooked and the salad is a great addition. I will definitely be making this again.
Ivan Ramirez
ramirez-i34@yahoo.comThis recipe is a bit pricey, but it's worth it for a special occasion. The chicken is moist and flavorful, and the salad is a perfect complement. I will definitely be making this again.
ADESOLA ADEPOJU
a52@gmail.comI'm not sure what I did wrong, but my chicken came out dry and tough. The salad was also bland.
Trina Laster
t_laster13@aol.comThis recipe is a great way to use up leftover chicken. The salad is also a great way to get your daily dose of vegetables. I will definitely be making this again.
Aoh mob460
m-aoh@hotmail.comI made this recipe for my family and they loved it! The chicken was juicy and tender, and the salad was a refreshing addition. I will definitely be making this again.
muhammad baloch
baloch-m100@yahoo.comThis dish is a bit time-consuming to make, but it's worth it. The chicken is fall-off-the-bone tender and the salad is bursting with flavor. I highly recommend this recipe.
Omowumi Adebayo
omowumi_a36@gmail.comI'm not a big fan of chicken, but this recipe changed my mind. The chicken was so moist and flavorful, and the salad was a great addition. I will definitely be making this again.
Jamshed Shake
shake.j@gmail.comThis recipe is so easy to follow and the results are amazing! The chicken is perfectly cooked and the salad is so refreshing. I will definitely be making this again.
Mbogo Josh
j.m@gmail.comI made this dish for a dinner party and it was a hit! Everyone loved the chicken and the salad. I will definitely be making this again.
ariyan Rakib
ariyan_rakib@hotmail.comThe chicken was a bit tough, but the salad was delicious.
Winani Katholo
katholo_w99@gmail.comThis recipe is a keeper! The chicken is moist and flavorful, and the salad is a perfect complement. I will definitely be making this again and again.
Mehedi hasan Juha
mehedi_h@gmail.comI followed the recipe exactly and the chicken came out dry and overcooked. The salad was also bland.
md Monju
md.monju@gmail.comThis dish is a winner! The chicken is succulent and flavorful, and the salad is a nice contrast with its bright and tangy flavors. I'll definitely be making this again.
Anastasia Silima
a_silima@gmail.comI love this recipe! It's so easy to make and the results are always delicious. The chicken is always moist and flavorful, and the salad is the perfect accompaniment. I highly recommend this recipe.
Raael Jahan
r_j@hotmail.comThis balsamic roast chicken with arugula and tomato salad is a match made in heaven! The chicken is perfectly roasted, with a crispy skin and tender, juicy meat. The salad is refreshing and light, with a tangy balsamic vinaigrette. I will definitely