BALSAMIC-TOMATO DIPPING OIL
This is a flavorful bread dipping sauce that combines the sweet tartness and richness of both tomato and balsamic, with the nuttiness and freshness of olive oil. Add in some seasoned salt and fresh pressed garlic with just a hint of heat and it's a super combination for bread dipping.
Provided by FrackFamily5 CA->CT
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 40m
Yield 4
Number Of Ingredients 6
Steps:
- Combine olive oil, balsamic vinegar, tomato paste, garlic, seasoned salt, and red pepper flakes in an airtight container; cover and shake vigorously until well combined. Let sit at room temperature for 30 minutes.
- Shake oil mixture well and divide between dipping dishes.
Nutrition Facts : Calories 138 calories, Carbohydrate 3.8 g, Fat 13.8 g, Fiber 0.3 g, Protein 0.4 g, SaturatedFat 1.8 g, Sodium 150.9 mg, Sugar 2.7 g
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Jimmy Kimutai
[email protected]This is a delicious and versatile dipping oil. I've used it with bread, vegetables, and even as a marinade for chicken. It's always a hit!
Rana Musawar
[email protected]This dipping oil is a great way to add some extra flavor to your favorite dishes. I like to use it with grilled chicken, fish, and vegetables.
Romeo Shahidu
[email protected]I'm always looking for new and easy recipes for appetizers and this one is a keeper! It's so simple to make and it's always a crowd-pleaser.
RoyaltyTru
[email protected]This is a great recipe for a healthy snack. I like to dip vegetables in it, but it's also good with bread or crackers.
Maaz ibn Rafi
[email protected]This dipping oil is so easy to make and it's always a hit at parties. I love that I can make it ahead of time and just have it ready to go.
Sarah Su
[email protected]I'm not a big fan of tomatoes, but I love this dipping oil. The balsamic vinegar and olive oil really balance out the flavor of the tomatoes.
Daniel Owusu
[email protected]This is a great way to use up leftover balsamic vinegar. I always have a bottle in my pantry and this is a great way to use it up.
Miles Thomas
[email protected]I love the combination of balsamic vinegar and tomatoes in this dipping oil. It's so flavorful and delicious.
Romeo Oyos Jr.
[email protected]This is a great recipe for a quick and easy appetizer. I like to serve it with crostini or pita bread.
Harvey Wilson
[email protected]I made this dipping oil for a party and everyone loved it! It's so easy to make and it's a great way to add some extra flavor to your favorite dishes.
Kimberly Rodriguez
[email protected]This is a delicious and versatile dipping oil. I've used it with bread, vegetables, and even as a marinade for chicken.
Alyssa Nelson
[email protected]I've made this dipping oil several times and it's always a hit. It's especially good with grilled chicken and fish.
Imtiaz Noon
[email protected]This is a great way to use up leftover tomatoes from my garden. I also like to add a bit of minced garlic and fresh basil for extra flavor.
Hasi Fatema
[email protected]I love the simplicity of this recipe. Just a few fresh ingredients and you have a delicious dipping oil that everyone will love.
ina Mothoa
[email protected]This balsamic tomato dipping oil is a game-changer for my summer gatherings! It's so easy to make and adds a burst of flavor to grilled meats, vegetables, and bread.