BANANA AND PEANUT BUTTER BAKED DOUGHNUTS

Banana and Peanut Butter Baked Doughnuts image

Little baked doughnuts are a great snack to have with a cup of coffee. They really hit the spot when you want a little something sweet! I've used almond butter in the glaze before as well which is delicious and is perfect if you're making them for someone with a peanut allergy.

Provided by Izy Hossack

Categories Dessert

Time 45m

Yield 20 mini doughnuts

Number Of Ingredients 15

Previous Next

Ingredients

1/2 cup mashed ripe banana
3 tablespoons vegetable oil
1/3 cup light brown sugar
1 tablespoon milk
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1 large egg
1 cup all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon baking powder
1/3 cup smooth peanut butter
1 tablespoon unsalted butter
1/4 cup powdered sugar
2 tablespoons milk
1/4 cup salted peanuts, roughly chopped

Steps:

Preheat the oven to 350oF, use a pastry brush to grease a mini doughnut pan with vegetable oil.
In a medium bowl mix the mashed banana, vegetable oil, sugar, milk, cinnamon, salt and eggs until smooth. Add the flour, baking soda and baking powder then fold in until just combined. Spoon into the greased doughnut pan, filling each cavity about half-way with batter. Bake for 8-10 minutes until well-risen and the doughnuts spring back when poked. Remove from the oven and turn out onto a wire rack to cool completely. Wash the doughnut pan before greasing and repeating the filling and baking with the remaining batter.
Glaze:.
In a small pot, heat the peanut butter and butter together over a low heat, stirring constantly. Once melted, take off the heat and stir in the powdered sugar and milk.
Decorate:.
Dip the baked doughnuts into the warm glaze and place onto a baking tray. Sprinkle with chopped peanuts, if desired. Keep in an airtight container for up to 5 days.

*** Explore more Banana And Peanut Butter Baked Doughnuts Recipes »

Comment
Leave a comment

Faisal Rehman

[email protected]

Yum!

Nara Nara

[email protected]

I made these doughnuts last weekend and they were a hit with my family! My kids especially loved them. They're so fluffy and moist, and the peanut butter glaze is the perfect finishing touch.

Maraj Ali Ali

[email protected]

These doughnuts were so easy to make and they turned out so delicious! I love the combination of banana and peanut butter. They're perfect for a quick and easy breakfast or snack.

Name

Message