BANANA BREAD W/CHOCOLATE CHIPS
The chocolate chips really compliment the banana flavor. After trying numerous banana bread recipes, this is the first one that never gets thrown out! Very moist!
Provided by Teresa Fadley
Categories Quick Breads
Time 1h
Yield 2 loaves, 16 serving(s)
Number Of Ingredients 9
Steps:
- Mix the sugar, shortening, egg and banana together.
- Put the flour, salt and baking soda in a smaller bowl.
- Stir slightly.
- Combine with banana mixture.
- Stir in nuts, and chocolate chips.
- Pour into two greased and floured loaf pans.
- Bake at 350°F for 35 minutes or until bread springs back.
- I have also added crushed pineapple for a change.
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Md nayum islam
[email protected]This recipe is a winner! The banana bread is moist and flavorful, and the chocolate chips add a delicious sweetness. I will definitely be making this recipe again and again.
Lindokuhle Guambe
[email protected]I love this recipe! The banana bread is always moist and flavorful, and the chocolate chips add a perfect touch of sweetness. I've made this recipe several times, and it's always a hit with my family and friends.
Ameenu Jibril
[email protected]Easy to follow recipe that yielded a delicious loaf of banana bread. The chocolate chips added a nice touch of sweetness and richness. Definitely a keeper!
Dylan Saunders
[email protected]This was a great recipe! The banana bread was moist and flavorful, and the chocolate chips were a perfect addition. I will definitely be making this recipe again.
J.A.S Gaming
[email protected]I've tried this recipe several times now, and it always comes out perfectly! The banana bread is moist and flavorful, and the chocolate chips add a delicious sweetness. I love that this recipe is so easy to follow, even for a beginner baker. I highly