It just takes four ingredients to make this terrific mashup of two favorite desserts: brownies and banana bread. This creative combo starts with a couple ripe bananas and Betty Crocker Original Supreme Premium brownie mix.
Provided by Inspired Taste
Categories Dessert
Time 3h20m
Yield 12
Number Of Ingredients 4
Steps:
- Heat oven to 350°F. Grease bottom of 9x5-inch loaf pan with shortening or cooking spray.
- In large bowl, mix brownie mix, melted butter and eggs just until blended; stir in bananas. Pour into pan.
- Bake 55 to 60 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Run metal spatula around edge of loaf to loosen; remove from pan to cooling rack. Cool completely, about 2 hours.
Nutrition Facts : Calories 240, Carbohydrate 35 g, Cholesterol 50 mg, Fat 2, Fiber 1 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Slice, Sodium 190 mg, Sugar 23 g, TransFat 0 g
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Adisyn Hedrick
[email protected]Meh. I was really excited to try this banana brownie bread, but I was disappointed. The texture was dry and crumbly, and the flavor was bland. I won't be making this again.
Sm Salman
[email protected]Not bad! I made this banana brownie bread for my friends and they all enjoyed it. It was a bit too dense for my taste, but the flavor was good. I think next time I'll try adding some nuts or dried fruit to lighten it up a bit.
Shpendi Gashi
[email protected]Yum! This banana brownie bread was everything I hoped it would be and more. It was incredibly moist and flavorful, with just the right amount of chocolate chips. I especially appreciated how easy it was to make - I had it in the oven in no time.
Zinhle Mamba
[email protected]This banana brownie bread was a DELICIOUS success! I was so happy with the results. The texture was moist and dense, with a perfect balance of sweetness and chocolate flavor. My family loved it too - they couldn't get enough! I will definitely be mak