BANANA CAKE IV
The only banana cake in the world!! It is easy to make, does not cost too much to buy the ingredients, and is very delicious. Everyone will like it!!
Provided by Sarah Lee Sau-wah
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 1h30m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9 x 5 inch loaf tin well.
- Beat the egg whites until very stiff.
- Cream butter or margarine and sugar until light and fluffy. Beat the egg yolks with the banana essence and the milk; stir into creamed mixture. Fold in bananas and walnuts. Sift the flour, and fold into the creamed mixture. Carefully fold in the egg whites. Pour batter into the prepared tin.
- Bake for 40 to 50 minutes. Turn out onto a wire rack, and cool. Slice and serve.
Nutrition Facts : Calories 278.4 calories, Carbohydrate 25 g, Cholesterol 74.4 mg, Fat 19 g, Fiber 1.1 g, Protein 3.4 g, SaturatedFat 10.8 g, Sodium 327.2 mg, Sugar 11 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Vio Moon
[email protected]This is one of the best banana cakes I've ever had.
Mohib Ibrahimy
[email protected]I'll definitely be making this again!
Sweet Judy Wiggins
[email protected]Delicious!
Wadi Fabrics
[email protected]This is my new go-to banana cake recipe. It's so simple to make and always turns out perfectly.
Katina Rutherford
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The cake was incredibly moist and flavorful.
qamar 5191
[email protected]This was the easiest banana cake recipe I've ever tried. It came out perfect, even though I'm not a very experienced baker.
Akash Shaikh
[email protected]I made this cake for a potluck and it was a total success! Everyone raved about how delicious it was. I'll definitely be making it again.
Guanz Djay
[email protected]This banana cake was a huge hit with my family! It was moist and flavorful, with a perfect balance of sweetness and banana flavor. Even my picky eaters loved it!