Oh these are just simply YUMMY!!! The kids could never get enough of these!!
Provided by Linda Kauppinen
Categories Fruit Desserts
Time 1h15m
Number Of Ingredients 14
Steps:
- 1. Heat oven to 350 degrees In large mixing bowl, combine 1c sugar, butter, banana and vanilla. Beat at medium speed until light and fluffy. Add flour Beat at low speed until soft dough forms. Stir in peanuts
- 2. Shape dough into 1 inch balls. Place balls 2 inches apart on ungreased cookie sheet. Flatten balls to 2 inches diameter circles using the bottom of a drinking glass, dipping glass in sugar to prevent sticking.
- 3. Bake for 12 to 15 minutes or until golden brown. Cool completely.
- 4. In medium mixing bowl, combine filling ingredients Beat at low speed until smooth. Spread about 2 teaspoons filling on bottom of half the cookies. Gently press the bottoms of remaining cookies against filling to form sandwiches.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Amir Leo
[email protected]I followed the recipe exactly and the cookies came out dry and crumbly. Not sure what went wrong.
Antonio Guzman
[email protected]These were a bit too sweet for my taste, but overall they were still good.
wer
[email protected]Meh.
banana shake
[email protected]These cookies were so easy to make and turned out delicious! The banana and chocolate flavors complement each other perfectly. I'll definitely be making these again.
CRASH KING
[email protected]Just made these for my kids and they loved them! So gooey and flavorful. Will definitely be making them again.
Ezekiel Siwa
[email protected]I made these cookies yesterday and they were a huge hit! Super simple and easy to make. They turned out perfectly, with a soft, chewy texture and the perfect balance of banana and chocolate. Yum!!