BANANA CRUMB MINI MUFFINS

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BANANA CRUMB MINI MUFFINS image

STOP.....DONT THROW AWAY THOSE OVER RIPE BANANAS!! THIS IS AN EASY N DELICIOUS RECIPE...I MAKE IT ALL THE TIME N ALWAYS IS A HIT :)

Provided by Lora DiGs

Categories     Muffins

Time 30m

Number Of Ingredients 14

1 c flour
1/2 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
2 over ripe bananas, mashd
1/2 c sugar
1 egg, beatn
3 Tbsp butter, meltd
1/2 tsp vanilla extract
TOPPING
3/4 c brown sugar, packd
2 Tbsp flour
1/2 tsp cinnamon
1 Tbsp butter

Steps:

  • 1. GREASE OR LINE MINI MUFFIN TIN WITH BAKN PAPER CUPS.
  • 2. IN A LARGE BOWL MIX FLOUR, BAKN POWDER, BAKN SODA, N SALT. IN ANOTHER BOWL MIX MASHD BANANAS, VANILLA EXTRACT, MELTD BUTTER, BEATN EGG N SUGAR. STIR BANANA MIXTURE INTO FLOUR MIXTURE JUST UNTIL MOISTENED.
  • 3. WITH A SMALL SPOON FILL PAPER CUP LINERS WITH BATTER...LEAVN A LITTLE BIT OF ROOM FOR CRUMB TOPPN. PREHEAT OVEN TO 375.
  • 4. IN A SMALL BOWL MIX BROWN SUGAR, FLOUR, CINNAMON. CUT BUTTER INTO THIS MIXTURE...I USED MY FINGERS N ROLLD IT INTO MIXTURE. TOP EACH MUFFIN W/CRUMB TOPPING. (MAKE MORE IF U LIKE ALOT OF CRUMBS...I DO)!
  • 5. BAKE FOR 10-12 MIN .... ENJOY :)

Ratan Rabi Das
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I can't wait to try these muffins with different fruit combinations.


Agwu Aja
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These muffins are the perfect size for a quick snack or breakfast on the go.


Mary Louis
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I love the way the crumb topping adds a little crunch to these muffins.


Sharon Kaulf
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These muffins are a great addition to any breakfast or brunch menu.


Liv Manzo
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I'm definitely going to make these muffins again. They're so easy and delicious.


Vedna
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Yum!


Zarina Kiran
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These muffins are the perfect way to use up ripe bananas. They're also a great way to get your kids to eat more fruit.


Savannah Rudie
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I made these muffins for my son's school bake sale and they were a huge hit. The kids loved them!


Aisha Abbas
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These muffins are so good! The crumb topping is amazing and the banana flavor is just right.


MD Rana Hossain
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I've made these muffins several times and they're always a favorite. They're the perfect grab-and-go breakfast or snack.


Abdullah Shabbir
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The muffins were easy to make and turned out great! I used a gluten-free flour blend and they still came out fluffy and moist.


Amir Khokhar
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I made these muffins for a brunch party and they were a huge success. Everyone loved them!


Nomi devil
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These mini muffins were a hit with my family! They're so easy to make and they taste delicious. I love the crumb topping and the banana flavor is perfect.