By Isa Chandra Moskowitz and Terry Hope Romero I made these a little while ago and everyone at work went mental over them. I ommitted the walnuts due to my nut allergy but these are mega tasty nom noms.
Provided by cakeinmyface
Categories Dessert
Time 25m
Yield 20 cookies
Number Of Ingredients 11
Steps:
- preheat oven to 350 degrees, lightly grease 2 baking sheets.
- In a mixing bowl mash the banana well. You can use a fork for this but your hands work well too. Add the oil sugar and vanilla, mix with a strong fork. Add the flour, baking soda and cinnmon and mix until the dry ingredients are just moistened. Add the oatmeal walnuts and chocolate chips and mix well. Isa recommends using your hands for mixing in the oatmeal to ensure that the oats get moist. If the dough is quite slippery you may wish to add a few tablespoons of extra flour. This just depends on how big your banana is.
- Clean your hands and roll the dough into balls slightly smaller than a golf ball, flatten it a bit in your hands and place each ball about 2 inches apart on the cookie sheet. Bake for 10-12 minutes until lightly browned. Let the cookies cool on the cookie sheet for 2 mins then transfer them to a cooling rack.
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roseh
[email protected]These cookies are a hit with everyone I've made them for. They're the perfect cookie for any occasion.
Rabia Bilal
[email protected]These cookies are a great way to satisfy a sweet tooth without feeling guilty. They're made with healthy ingredients, so I can enjoy them without feeling bad.
isaiah mendez
[email protected]These cookies are a delicious and healthy snack. They're perfect for a packed lunch or an after-school treat.
Gul Swati
[email protected]These cookies are a great way to get kids involved in the kitchen. They're easy to make, and kids love the taste.
Sulemani Abdulai
[email protected]These cookies are the perfect way to use up ripe bananas. I love that I can make something delicious and nutritious out of something that would otherwise go to waste.
lizzieluvvs
[email protected]These cookies are perfect for a quick and easy snack. I love that I can just grab a few and go.
Muhammad Nazir
[email protected]I love the combination of bananas and oats in these cookies. It's a classic combination that never gets old.
Ahtesham Ali
[email protected]These cookies are the perfect balance of sweet and chewy. I love that they're not too sweet, so I can enjoy them without feeling guilty.
Brittany Lemus
[email protected]I love how easy these cookies are to make. I can always whip up a batch when I'm craving something sweet.
Sunil Sunny
[email protected]These cookies are amazing! They're so soft and chewy, and the banana flavor is perfect.
William Luvai
[email protected]I love that these cookies are vegan. It's nice to have a delicious cookie that I can feel good about eating.
Becoming Cyberlink
[email protected]These cookies are perfect for a quick snack or dessert.
Kevany Ballintine
[email protected]These cookies are so easy to make. I love that I can just throw everything in a bowl and mix it up.
Babykakashiwrld
[email protected]These cookies are delicious! I love the banana flavor.
Marie Lapierre
[email protected]I love these cookies! They're the perfect combination of sweet and chewy. I also love the fact that they're vegan.
malik mustfa
[email protected]These cookies are so easy to make, and they're so good! I love the combination of bananas and oats. I'll definitely be making these again.
Sahani Thuram
[email protected]I made these cookies for a party, and they were a huge hit! Everyone loved them. I even had people asking for the recipe.
Muhammad naeem Wattoo
[email protected]These cookies are delicious! The banana flavor is subtle, but it's there. I also love the texture of the cookies. They're soft and chewy, with a slight crunch from the oats.
Buddy Black
[email protected]I've made these cookies several times now, and they always turn out great. They're so easy to make, and they're always a crowd-pleaser.
Binod Puna
[email protected]These cookies were a hit! They were soft and chewy, with the perfect amount of sweetness. I also loved the banana flavor. I will definitely be making these again.