Gelato, or Italian ice cream, tends to be lower in fat than ice cream, as it's made from milk with just a touch of cream. However, its texture is traditionally denser as it has less air beaten into it. Oddly enough, this gelato tastes like caramel and is great with toasted pecans. From Relish magazine. Freezing time is not included in prep time.
Provided by Pinay0618
Categories Frozen Desserts
Time 2h30m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Bring milk and bananas to a simmer in a large saucepan over medium heat. Cover, reduce heat to low, and simmer 10 minutes.
- Cool 5 minutes, then purée in a blender or food processor until smooth. Return mixture to saucepan; set over very low heat to keep warm.
- Beat yolks and sugar in a large bowl with a mixer at high speed until thick.
- Beat half the milk mixture into yolk mixture in a thin stream, then combine with remaining milk mixture in saucepan. Set over low heat and cook until mixture coats back of a spoon, about 2 minutes. Stir in vanilla, salt and cream.
- Pour into large container, cover, and refrigerate at least 2 hours or up to 2 days. Pour mixture into the canister of an ice-cream freezer; freeze according to manufacturer's instructions.
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ISHAK MIAH FORID MIAH
[email protected]This gelato is a great way to use up ripe bananas. It's also a great way to get your kids to eat fruit.
Demon Time
[email protected]I can't believe how easy this gelato was to make. It's so delicious and I'm definitely going to be making it again.
Kenji Moua
[email protected]This is the best banana gelato I've ever had. It's so smooth and creamy, and the flavor is amazing.
Erica Ward
[email protected]This gelato is so creamy and delicious. I love the fact that it's made with natural ingredients.
lefa litlame
[email protected]I've made this gelato several times and it's always a hit. It's the perfect summer treat and it's so easy to make.
Samarjaved samarjaved
[email protected]This gelato is the perfect way to end a meal. It's light and refreshing, and it leaves you feeling satisfied.
Carbon Cash
[email protected]I love the fact that this gelato is made with just a few simple ingredients. It's so healthy and delicious.
Galiwango Charles
[email protected]This gelato is so easy to make and it's always a hit with my family and friends.
himel shopno
[email protected]This gelato is the perfect summer treat. It's light and refreshing, and it has the perfect amount of sweetness.
Cheyenne Thompson
[email protected]I was looking for a vegan banana gelato recipe and this one was perfect. It's so creamy and delicious, and it's made with just a few simple ingredients.
Emmanuel Mutela
[email protected]This gelato is a great way to use up ripe bananas. It's easy to make and it's always a crowd-pleaser.
Hulya Tadia
[email protected]I love this gelato. It's so creamy and delicious. I've made it several times and it's always a hit.
Kerry Jeckeln
[email protected]This gelato is amazing! It's the perfect summer treat and it's so easy to make.
Bertrand Ekong
[email protected]This is the best banana gelato I've ever had. It's so creamy and flavorful. I can't wait to make it again.
Ted Jude
[email protected]This gelato was a big hit at my party. Everyone loved the creamy texture and the delicious banana flavor.
Masateru Okada
[email protected]I was looking for a simple banana gelato recipe and this one fit the bill perfectly. It was easy to follow and the gelato turned out great. It's a great summer treat and I'll definitely be making it again.
Niall Williams
[email protected]This gelato is so smooth and creamy, and the banana flavor is perfectly balanced. I love that it's not too sweet and that it has a hint of saltiness.
Tanveer Rana
[email protected]This recipe is a great way to use up ripe bananas. I love the addition of cinnamon and nutmeg, which gives the gelato a warm and cozy flavor.
AsempaWeb
[email protected]I was pleasantly surprised by how creamy and delicious this gelato was. It's the perfect summer treat and it's so easy to make.
Shenea SS
[email protected]This banana gelato recipe is a keeper! It's so easy to make and the flavor is amazing. I love that it's made with just a few simple ingredients and that it doesn't require an ice cream maker.