BANANA NUT MARTINI
Simple martini with vodka and banana liqueur and a "hint" of Frangelico liqueur. From chefdavidlawrence.com
Provided by mary winecoff
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Pour the vodka, banana liqueur and a splash of Frangelico into cocktail shaker.
- Tumble in a handful of ice and shake vigorously.
- Strain into a chilled martini glass and float a banana slice on top.
- Enjoy.
Nutrition Facts : Calories 208.1, Sodium 0.9
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Gloria omorewa
[email protected]This is the best banana martini I've ever had.
Rasel Siam
[email protected]I've made this martini several times now and it's always a crowd-pleaser.
Aisha Nabosa
[email protected]This is a great cocktail to make for a special occasion.
Henry Etta
[email protected]I'm not a big fan of bananas, but I actually really enjoyed this martini. The nut flavors balance out the banana flavor perfectly.
Kimberly Berger
[email protected]I made this martini for a party and it was a hit! Everyone loved it.
Sk Arfine
[email protected]I was surprised at how well the banana and nut flavors worked together. This is a really unique and delicious cocktail.
Qasim Mirrani
[email protected]This martini is a great way to use up ripe bananas.
Tuheed Anwar
[email protected]I love the combination of banana and nut flavors in this drink. It's a perfect balance of sweet and savory.
Josue Silva
[email protected]The recipe is very clear and easy to follow. I was able to make the martini without any problems.
Vuyani Ntutuka
[email protected]This martini is a delicious and unique twist on the classic. The banana and nut flavors are perfectly balanced, and the drink is creamy and smooth. I would definitely recommend it to anyone looking for a new and exciting cocktail to try.