Very sweet and tropical, chocolate chips are a perfect touch to these pancakes. Kids and adults will love this breakfast treat. We tried them with and without syrup. Both were great... but if we had to choose one, we'd go with just butter. A fantastic weekend breakfast!
Provided by Jamie Wyatt
Categories Other Snacks
Time 10m
Number Of Ingredients 6
Steps:
- 1. In a mixing bowl, mix all the ingredients except chocolate chips.
- 2. Fold in chocolate chips.
- 3. Pour scant 1/4 cupfuls onto hot greased griddle.
- 4. Cook until edges are dry and bubbles are all over. Turn and cook till golden brown.
- 5. Serve with syrup or fruit, as desired.
- 6. Makes approximately 16 pancakes.
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Thobani Gift Mabasa
[email protected]These pancakes were a bit too sweet for my taste, but my kids loved them. They were easy to make and turned out great.
Rahima Akter
[email protected]I loved these pancakes! The glaze was a bit messy to make, but it was worth it. The pancakes were moist and flavorful, and the glaze added a nice crunch.
Sumon Biswas
[email protected]These pancakes were a bit too dry for my taste. I would probably add more milk or buttermilk to the batter next time.
Safwan Shahzad
[email protected]These pancakes were delicious! The combination of banana, pineapple, and chocolate chips was perfect. They were light and fluffy, and the glaze was the perfect finishing touch. I will definitely be making these again!
lyari best and famous tiktoker
[email protected]These pancakes were a bit too sweet for my taste, but my kids loved them. They were easy to make and turned out great.
Yakubu Ridwan
[email protected]I loved these pancakes! The glaze was a bit messy to make, but it was worth it. The pancakes were moist and flavorful, and the glaze added a nice crunch.
Tracy Gonzalez
[email protected]These pancakes were a bit too dry for my taste. I would probably add more milk or buttermilk to the batter next time.
U News
[email protected]Not a fan of pineapple in my pancakes, but the banana and chocolate chips made up for it. The pancakes were light and fluffy, and the glaze was the perfect finishing touch.
Aero Matos
[email protected]These pancakes were easy to make and turned out great! I didn't have any chocolate chips on hand, so I used chopped walnuts instead. They were still delicious.
Matthew Farrina
[email protected]I made these pancakes for a brunch party and they were a huge success. Everyone loved them! The glaze was a bit too sweet for my taste, so I would probably use less sugar next time. But overall, these pancakes are a keeper.
footie foden
[email protected]These pancakes were a hit with my family! The combination of banana, pineapple, and chocolate chips was perfect. They were fluffy and delicious, and the glaze added a nice touch of sweetness. Will definitely make these again!