BANANA POPS
Me and my sisters love this recipe. It's fun and easy, and kids love it. Roll in sprinkles or any kind of chopped nuts.
Provided by +++awesomecook+++
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 25m
Yield 8
Number Of Ingredients 4
Steps:
- Place the chocolate chips into a microwave-safe bowl, and microwave on Low until the chips barely melt, about 2 minutes. Stir the melted chips smooth. Place the sprinkles and chopped walnuts into separate shallow bowls.
- Dip each banana half in melted chocolate, then roll in candy sprinkles and chopped nuts. Place the coated bananas on waxed paper, and freeze until the chocolate hardens, about 5 minutes.
Nutrition Facts : Calories 306.9 calories, Carbohydrate 44.9 g, Fat 16.4 g, Fiber 4.3 g, Protein 3.1 g, SaturatedFat 7.7 g, Sodium 6.1 mg, Sugar 30.2 g
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