BANANA S'MORES
Enjoy this beautiful refrigerated dessert made using Original Bisquick® mix - graham cracker crust layered with banana mixture and sprinkled with chocolate chips!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h20m
Yield 9
Number Of Ingredients 10
Steps:
- In small bowl, mix cracker crumbs, Bisquick mix and sugar. Stir in butter until moistened. Press in bottom of ungreased 8-inch square microwavable dish. Microwave uncovered on High 1 minute 30 seconds to 3 minutes, rotating dish 1/2 turn every minute, until crust bubbles up slightly and then begins to flatten. Cool 10 minutes on cooling rack.
- Peel and slice bananas; dip into lemon juice. Arrange on cooled crust.
- In medium bowl, beat milk and pudding mix (dry) with wire whisk or electric mixer on low speed until smooth. Stir in marshmallows. Spread mixture over bananas. Sprinkle with chocolate chips. Refrigerate up to 1 hour before serving. Store covered in refrigerator.
Nutrition Facts : Calories 350, Carbohydrate 59 g, Cholesterol 25 mg, Fat 2, Fiber 2 g, Protein 4 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 520 mg
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Kendra Mendes
[email protected]These smores were a fun and easy treat to make with my kids. They loved helping me assemble them.
Jaheena Lucky
[email protected]These were a great way to use up some leftover bananas. They were easy to make and they turned out great.
Adele Acevedo
[email protected]I'm not a big fan of bananas, but I actually really enjoyed these smores. The banana flavor was subtle and it went well with the chocolate and graham crackers.
soso cool
[email protected]These were delicious! I made them for a party and everyone loved them. I'll definitely be making them again.
Wakeel Akram
[email protected]I'm not sure what went wrong, but my smores turned out really dry. I think I might have overcooked them.
Mishu Pk
[email protected]These were a fun twist on the classic smores recipe. I liked the addition of banana, but I think I would have preferred a different type of fruit, like strawberries or blueberries.
Azhar Veesar
[email protected]I thought these were just okay. The banana flavor was a bit too strong for my taste.
Abo Salih
[email protected]These were so easy to make and they were a huge hit with my kids. I'll definitely be making them again.
Isaiah Santos
[email protected]I love that these smores are a healthier alternative to the traditional version. They're still plenty sweet and satisfying.
rahat studio
[email protected]I was pleasantly surprised by how well these turned out. The banana added a nice sweetness and moisture to the smores.
Angie ponce
[email protected]These were a fun and creative way to use up some overripe bananas.
Darryl Drisker
[email protected]I've made these several times now and they are always a hit. They're so easy to make and everyone loves them.
Soraj Kumar
[email protected]These were amazing! The whole family loved them and said they were better than regular smores.