BANANA SNACK CAKE
This quick and delicious snack cake is a favorite in our family.
Provided by Cindy
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 1h5m
Yield 24
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. In a medium bowl, mix flour, oats, baking soda and salt together and set aside.
- In a large bowl, cream butter and sugar until light and fluffy. Add eggs one at a time, mixing well with each addition. Mix in buttermilk, bananas and vanilla. Add flour mixture and mix well. Finally, fold in the nuts, coconut and 1 cup of the chocolate chips.
- Pour batter into a 9x13 inch pan. Sprinkle top with remaining 1 cup of chocolate chips. Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes, or until a toothpick inserted into the cake comes out clean.
Nutrition Facts : Calories 257.7 calories, Carbohydrate 31 g, Cholesterol 36 mg, Fat 14.7 g, Fiber 2 g, Protein 3.4 g, SaturatedFat 8.1 g, Sodium 247.7 mg, Sugar 18.1 g
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Agness Lungu
[email protected]I'm going to make this cake for my next party.
Mohamed Ritham
[email protected]This cake looks delicious!
rD mooD2
[email protected]I can't wait to try this cake!
Kainat Zafer
[email protected]This cake is a keeper!
Binda Pandit
[email protected]I would definitely make this cake again.
Adam foued Mahfiudh
[email protected]This is the best banana snack cake I've ever had.
Alfaf Ali
[email protected]I made this cake for a bake sale and it sold out in minutes!
Muhammad Tanveer
[email protected]This cake is perfect for a quick and easy dessert.
Tshegofatso Malobola
[email protected]I love that this cake is made with simple ingredients that I always have on hand.
Stefan Kalivas
[email protected]I've made this cake several times and it always turns out great.
Tshepo Makasela
[email protected]This cake is so easy to make, even for a beginner baker. I highly recommend it.
Jahurat Ara Soma
[email protected]I made this cake for my daughter's birthday and she loved it! She said it was the best cake she's ever had.
Rasel Vi
[email protected]The cream cheese frosting is the perfect complement to this cake. It's tangy and sweet, and it really elevates the flavor of the cake.
SHENO
[email protected]I love the moist texture of this cake. It's also very flavorful.
Julia Mostafa
[email protected]This is my new favorite banana cake recipe. It's so easy to make and it always turns out perfect.
Tadala Kanjere
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it!
Alexandre Goupil saint-pierre
[email protected]This banana snack cake was a hit with my family! It was moist and flavorful, and the cream cheese frosting was the perfect finishing touch.