BANG BANG SHRIMP® RIVAL

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Bang Bang Shrimp® Rival image

Serve this as a starter or entree. It will rival the Bone Fish Grill®! Serve over a bed of lettuce in soup type bowl.

Provided by Timothy Wright

Categories     Appetizers and Snacks     Seafood     Shrimp

Time 40m

Yield 8

Number Of Ingredients 11

2 cups vegetable oil, or as needed
2 pounds shrimp, peeled and deveined
1 ½ teaspoons salt
1 cup mayonnaise
3 tablespoons Sriracha hot chili sauce, or more to taste
1 tablespoon fish sauce (such as Thai Kitchen®)
½ teaspoon hot chili sesame oil
¾ cup milk
2 eggs, well beaten
8 ounces seafood breader (such as House-Autry® Original)
¼ cup chopped fresh cilantro

Steps:

  • Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
  • Place shrimp in a bowl and sprinkle evenly with salt.
  • Whisk mayonnaise, hot chili sauce, fish sauce, and sesame oil together in a bowl until evenly mixed.
  • Whisk milk and eggs together in a bowl. Pour seafood breader into a shallow bowl.
  • Dip shrimp in egg mixture. Transfer shrimp to seafood breader and coat well.
  • Fry coated shrimp, working in batches, in the hot oil until coating is browned and shrimp are pink and fully cooked, about 5 minutes. Try to keep shrimp separate from each other while in the fryer. Remove cooked shrimp with a slotted spoon and drain on paper towels.
  • Pour mayonnaise mixture and cilantro into a large resealable plastic bag; add cooked shrimp. Seal bag and evenly coat shrimp with mayonnaise mixture.

Nutrition Facts : Calories 458.1 calories, Carbohydrate 22.2 g, Cholesterol 240.5 mg, Fat 30.3 g, Fiber 0.2 g, Protein 23 g, SaturatedFat 4.9 g, Sodium 2008.3 mg, Sugar 3.3 g

Lelis Willamy
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This recipe was a bit time-consuming, but it was worth it. The shrimp were cooked perfectly, and the sauce was delicious.


Badar Zaman
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I made this recipe for a party, and it was a huge hit. Everyone loved the shrimp, and the sauce was amazing.


Steve Slain
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This recipe was a bit too spicy for me, but it was still very good. The shrimp were cooked perfectly, and the sauce was very flavorful.


Mohau Nyenye
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I loved this recipe. The shrimp were crispy and flavorful, and the sauce was delicious. I will definitely be making this again.


Rk Raju
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This recipe was very easy to follow, and the results were amazing. The shrimp were cooked perfectly, and the sauce was out of this world.


Samantha Fyffe
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I'm not usually a fan of shrimp, but I loved this recipe. The shrimp were cooked perfectly, and the sauce was amazing. I will definitely be making this again.


ANGELA SANTOS
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This recipe was a bit time-consuming, but it was worth it. The shrimp were cooked perfectly, and the sauce was delicious. I would recommend this recipe to anyone who has a little extra time to cook.


mohammad asghar khan
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I made this recipe for a party, and it was a huge hit. Everyone loved the shrimp, and the sauce was amazing. I will definitely be making this again for future parties.


Brandon Gray
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This recipe was a bit too spicy for me, but it was still very good. The shrimp were cooked perfectly, and the sauce was very flavorful. I would recommend this recipe to anyone who loves spicy food.


Maci
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I was skeptical about this recipe at first, but I'm so glad I tried it. The shrimp were cooked perfectly, and the sauce was incredible. I will definitely be making this again.


Osmankhan Mim
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This recipe was very easy to follow, and the results were amazing. The shrimp were cooked perfectly, and the sauce was out of this world. I will definitely be making this again and again.


Vjduragjy Fkfsghuf
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I made this recipe for my family, and they all loved it. The shrimp were crispy and flavorful, and the sauce was delicious. I will definitely be making this again.


Tiffany Paschall
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I'm not a huge fan of spicy food, but I loved this recipe. The sauce was just the right amount of spicy, and the shrimp were cooked perfectly. I will definitely be making this again.


Hafiz Abdullah
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This recipe was a bit more work than I expected, but it was worth it. The shrimp were delicious, and the sauce was amazing. I will definitely be making this again for special occasions.


Abiola Oluwasola
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I've tried many Bang Bang Shrimp recipes, but this one is by far the best. The sauce is so good that I could eat it on anything. I highly recommend this recipe to anyone who loves shrimp.


Ruth Chowdhury
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This recipe was easy to follow, and the results were amazing. The shrimp were crispy and flavorful, and the sauce was the perfect combination of sweet and spicy. I will definitely be making this again.


Rehman Ullah
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I've made this recipe several times now, and it's always a crowd-pleaser. The shrimp are always cooked perfectly, and the sauce is so good that I could drink it. I highly recommend this recipe to anyone who loves shrimp.


R R Official
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I'm not usually a big fan of shrimp, but this recipe changed my mind. The shrimp were crispy on the outside and tender on the inside, and the sauce was sweet, spicy, and addictive. I couldn't stop eating them!


Gamal Ahmed
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This recipe for Bang Bang Shrimp was an absolute hit at my dinner party! The flavors were incredibly well-balanced, with just the right amount of heat from the cayenne pepper. The shrimp were cooked perfectly, and the sauce was rich and creamy withou