BARBECUED BEEF ON BUNS
My mother-in-law gave this recipe to me, and my family loves it. I like to serve it at buffet meals when company comes over.
Provided by Taste of Home
Categories Lunch
Time 3h55m
Yield 20 servings.
Number Of Ingredients 15
Steps:
- Place beef, onion and celery in a Dutch oven; add water to almost cover meat. Bring to a boil; reduce heat. Cover and simmer for 2-1/2 to 3 hours or until meat is tender. Remove meat; strain and reserve cooking liquid. Trim and shred meat; return to Dutch oven. Add 2 cups of strained cooking liquid (save remaining cooking liquid) and chill. Skim and discard fat. Add ketchup, brown sugar, vinegar and seasonings. Cover and simmer for 1 hour, stirring occasionally. If mixture becomes too thick, add additional reserved cooking liquid. Serve on hamburger buns.
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Hammad tariq
[email protected]I made this recipe with ground beef and it turned out great. I think it would also be good with shredded beef.
Michelle Oputa
[email protected]This recipe is a great way to use up leftover beef. I always have leftover beef from roasts or steaks, and this is a great way to use it up.
Elit Elly
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
jhudai Angeles
[email protected]This is the best barbecue beef recipe I've ever tried. I highly recommend it.
Ssentongo Junior
[email protected]I've made this recipe several times and it always turns out great. It's a keeper!
Alejandro MonteTres
[email protected]This recipe is a great way to save money. You can use inexpensive cuts of beef and it still turns out delicious.
slava horvathova
[email protected]I made this recipe for my family and they loved it. My kids even ate it, and they're picky eaters.
Tyrell Chee
[email protected]This recipe is a bit spicy, but I love it. If you don't like spicy food, you can reduce the amount of chili powder.
Victor “Jomo” Moabi
[email protected]I served this recipe on buns with coleslaw and pickles. It was a perfect meal.
Yaro t Eyopia
[email protected]I added some chopped onions and peppers to this recipe and it was delicious. I think you could add any vegetables you like.
Musa Essa
[email protected]I made this recipe with ground beef and it turned out great. I think it would also be good with shredded beef.
M. AyaanOp7p
[email protected]This recipe is a great way to use up leftover beef. I always have leftover beef from roasts or steaks, and this is a great way to use it up.
Joseph Broadway
[email protected]I love that this recipe can be made in a slow cooker. It's so convenient to be able to just throw everything in the pot and let it cook all day.
NISHWA5461
[email protected]This recipe is so easy to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.
Milan Libang limbu
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved it.
Esha Amber
[email protected]This was a great recipe! The beef was so tender and flavorful. I will definitely be making this again.