BARBECUED CHICKEN BREASTS WITH SPICY PEACH GLAZE
The perfect summer dish, this chicken is even better served cold the next day.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 10
Steps:
- Preheat grill to medium hot. In a medium mixing bowl, combine preserves, garlic, olive oil, soy sauce, dry mustard, cayenne pepper, salt, and black pepper, and mix well to combine.
- Sprinkle chicken breasts with additional salt and pepper, and place, skin side down, on the grill. Cook the chicken about 10 minutes on each side before brushing the upturned side with glaze. Continue cooking chicken for another 10 to 12 minutes, turning it every 3 to 5 minutes and brushing each upturned side with glaze every time, until the chicken is cooked through. Move chicken to the oven or a cooler part of grill if it gets too dark before it is cooked through.
- Place peach halves on the grill, cut side down, and grill 2 minutes. Turn, and brush the tops with glaze. Grill 3 to 4 minutes more, until the peaches are soft and the cavities fill with juices. Transfer the cooked chicken and peaches to a serving platter.
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[email protected]The glaze was delicious but the chicken was a bit overcooked.
Sultan Abdulkarim
[email protected]I followed the recipe exactly and the chicken turned out perfectly cooked. The glaze was a bit too sweet for my taste, but otherwise it was a great dish.
Mehzabeen Mim
[email protected]This recipe is a keeper! I'll be making it again and again.
Kash Khan
[email protected]I've made this recipe several times and it's always a hit! My friends and family love it.
mohsinblouch050 blouch
[email protected]The chicken was a bit bland, but the glaze was delicious.
Joshua Monday
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it.
Yasmin Mohamed
[email protected]This recipe is a winner! The chicken is moist and flavorful and the glaze is amazing.
Jordan Wealth
[email protected]I've tried this recipe twice now and both times the chicken has been dry. I'm not sure what I'm doing wrong.
Rich entreprisehub
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and the chicken is always delicious.
BANGLADESH TOP 2
[email protected]This recipe is amazing! The chicken is so juicy and flavorful. The peach glaze is the perfect finishing touch.
sunil parajuli
[email protected]The glaze was delicious but the chicken was a bit overcooked.
Shila Mitra
[email protected]I followed the recipe exactly and the chicken turned out perfectly cooked. The glaze was a bit too sweet for my taste, but otherwise it was a great dish.
Leilany jaimes
[email protected]This recipe is a keeper! I'll be making it again and again.
Nwaukwa Christmas
[email protected]The chicken was a little dry, but the glaze was delicious.
Amanda Steiner
[email protected]I've made this recipe several times and it's always a hit! My friends and family love it.
Sohan Hassan
[email protected]Easy to follow recipe and the chicken came out perfect.
Sajid Abbasi
[email protected]This chicken is amazing! The flavors are so well-balanced and the peach glaze is to die for. I'll definitely be making this again.