BASIC SHORTBREAD WEDGES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Basic Shortbread Wedges image

Baking times for each variety of shortbread will vary depending on the kind of baking pan and cutters used.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Cookie Recipes

Yield Makes 8 to 12 wedges

Number Of Ingredients 5

8 ounces (2 sticks) unsalted butter, room temperature, plus more for pan
2 cups all-purpose flour
3/4 teaspoon coarse salt
1/2 cup confectioners’ or granulated sugar
1 teaspoon pure vanilla extract (optional)

Steps:

  • Butter an 8 1/2-inch cake or springform pan; set aside. Sift together flour and salt into a small bowl; set aside. Place butter in bowl of electric mixer fitted with paddle attachment. Cream until fluffy, 3 to 5 minutes. Add sugar, and continue to beat until very light in color and fluffy, occasionally scraping down the sides of the bowl with a spatula, about 2 minutes more. Add vanilla, if using. Add flour mixture, and combine on low speed, scraping with spatula if necessary, until flour is just incorporated and dough sticks together when squeezed with fingers.
  • Pat dough into prepared pan. If rolling out dough to cut into shapes, form into a flat disk; wrap in plastic. Chill until firm, at least 1 hour.
  • Heat oven to 325 degrees. Bake until firm and just starting to color, about 50 minutes. Cool completely on wire rack before packaging. Will keep 3 to 4 weeks in an airtight container.

Vypa Boyi
[email protected]

These shortbread wedges are the perfect treat to enjoy on a hot summer day. They're light, refreshing, and they're sure to cool you down.


Muhammad Saidi
[email protected]

These shortbread wedges are the perfect treat to enjoy on a cold winter day. They're warm, delicious, and they're sure to put a smile on your face.


Kazi Didar
[email protected]

I love the way these shortbread wedges crumble in your mouth. They're the perfect treat to enjoy with a cup of coffee or tea.


Richard Butler
[email protected]

These shortbread wedges are the perfect snack to enjoy on a lazy afternoon. They're simple, delicious, and they're always a hit.


Andrei Mocanu
[email protected]

I made these shortbread wedges for my family and they loved them! They're the perfect treat to enjoy after a meal.


Cardoh Official
[email protected]

These shortbread wedges are the perfect treat to enjoy during the holidays. They're festive and delicious.


Tharanga Fernando
[email protected]

I love the way these shortbread wedges look. They're so elegant and they're perfect for any party or gathering.


Donatus Ebube
[email protected]

These shortbread wedges are the perfect gift for any occasion. They're delicious, they're easy to make, and they're always appreciated.


Selena Hansen
[email protected]

I made these shortbread wedges for a bake sale and they were a huge hit! Everyone loved them and they were all gone in no time.


Faizan Ansari
[email protected]

I added a little bit of lemon zest to my shortbread wedges and they turned out amazing! The lemon flavor really brightened up the cookies.


Harman Toor
[email protected]

These shortbread wedges are a great make-ahead dessert. You can make them ahead of time and then freeze them. When you're ready to serve them, just thaw them and they're ready to enjoy.


UNKN Jay
[email protected]

I love the way these shortbread wedges melt in your mouth. They're the perfect treat to enjoy with a cup of coffee or tea.


info for all
[email protected]

These shortbread wedges are the perfect addition to any cookie platter. They're simple to make and they're always a crowd-pleaser.


Nightmare Oracle
[email protected]

I've made these shortbread wedges several times now and they're always a hit. They're so delicious and they're always gone in minutes.


HOW TO CHANGE
[email protected]

I was looking for a simple shortbread recipe and this one fit the bill perfectly. The cookies were easy to make and they turned out great. I'll definitely be making them again.


Gemma Arechiga
[email protected]

These shortbread wedges are the perfect treat for any occasion. They're not too sweet and they have a lovely buttery flavor. I love to serve them with a cup of tea or coffee.


gacha _cookiez__
[email protected]

I'm not a huge baker, but I decided to give these shortbread wedges a try and I'm so glad I did! They were so easy to make and they turned out perfectly. I'll definitely be making them again.


Gemini King
[email protected]

These shortbread wedges are a classic for a reason. They're simple, delicious, and always a crowd-pleaser. I love the way the sugar crystals sparkle on top.


Chloe Jones
[email protected]

I've been baking for years and these are some of the best shortbread cookies I've ever had. The recipe is simple to follow and the cookies turn out perfect every time.


Sambhu Saphi
[email protected]

These shortbread wedges were a hit at my last party! They were so easy to make and everyone loved the buttery, melt-in-your-mouth texture.