BASIC SOFRITO
Another recipe from Ingrid Hoffman's Latin kitchen. She keeps this in her fridge to always be ready to add a little something extra to recipes such as: chicken, beef, pork, potatoes, beans and lentils. You can also use it as a base for soups. It will keep for up to a week in an airtight container in your refrigerator - or you can freeze it in an ice cube tray and use the cubes like bouillon! *For a spicy sofrito, add a chopped jalapeno!
Provided by LifeIsGood
Categories Vegetable
Time 20m
Yield 1 1/2 Cups
Number Of Ingredients 6
Steps:
- Melt the butter or heat the oil in a saucepan on medium heat. Add the remaining ingredients and cook, stirring often, until the onion is soft and golden and the tomato is broken down and pasty. This should take about 10 minutes. Transfer to a bowl and set aside to cool.
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Muhib Ali
[email protected]I'm not a big fan of cooking, but this sofrito recipe was so easy to follow. I made it for my family last night, and they loved it! It was so flavorful and delicious. I'll definitely be making it again.
Josphat Rono
[email protected]This sofrito recipe is a great way to add flavor to your dishes without a lot of fuss. It's easy to make, and it can be used in a variety of dishes.
raianne_ babwah
[email protected]I'm so glad I found this sofrito recipe. It's so easy to make, and it adds so much flavor to my dishes. I'll definitely be making it again and again.
Mohammad Raza Dada Mia
[email protected]This sofrito recipe is a staple in my kitchen. I use it in everything from soups to stews to rice dishes.
Ayaz Kakar
[email protected]I've made this sofrito recipe several times, and it's always a hit. My family loves it!
Alfie White
[email protected]This sofrito recipe is a must-try! It's the perfect way to add flavor to your dishes.
Christine Mayo
[email protected]I love this sofrito recipe! It's so easy to make, and it adds so much flavor to my dishes. I highly recommend it.
Ishrat Khan
[email protected]This sofrito recipe is amazing! It's so versatile. I've used it in soups, stews, and even as a marinade. It always adds a delicious flavor to my dishes.
McKinzee Jacobson
[email protected]I'm not a great cook, but this sofrito recipe was so easy to follow. I made it for my family last night, and they loved it! It was so flavorful and delicious. I'll definitely be making it again.
Sk Hiroll
[email protected]I've been using this sofrito recipe for years, and it never disappoints. It's the perfect base for so many different dishes. I love adding it to my rice, beans, and stews. It always adds a delicious flavor.
Eesuola Semiu
[email protected]This sofrito recipe is a lifesaver! I'm a busy working mom, and I don't have a lot of time to cook. This sofrito is so easy to make, and it makes my dishes taste like they've been simmering all day. I highly recommend it.
Arumahandi kaveesha
[email protected]I tried this sofrito recipe for the first time last night, and it was delicious! The flavors were perfectly balanced, and it added a wonderful depth of flavor to my chicken stew. I'll definitely be making this again.
Laila Mohamed
[email protected]This sofrito recipe is a game-changer! It adds so much flavor to my dishes, and it's so easy to make. I love that I can use it in so many different recipes, from stews to soups to rice dishes. It's a staple in my kitchen now.