BASIC SUGAR COOKIE DOUGH

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Basic Sugar Cookie Dough image

Provided by Food Network

Time 1h40m

Yield about 15 cookies

Number Of Ingredients 6

1 stick unsalted butter, softened
1/2 cup granulated sugar
1 large egg
1 teaspoon pure vanilla extract
2 cups sifted all-purpose flour
1/4 teaspoon salt

Steps:

  • Cream butter and sugar with an electric mixer until pale and fluffy (1 to 2 minutes). Add egg and vanilla and continue beating until mixture looks smooth (2 minutes). Incorporate flour and salt into butter mixture in low speed. Scrape down sides if bowl. Shape into 2 disks. Wrap disks in plastic wrap and refrigerate until firm, 45 to 60 minutes.
  • Roll out, cut into desired shapes and bake in a preheated 350-degree oven on lightly greased cookie sheets for 8 to 10 minutes.

Md Badhon
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These cookies are simply delicious. They're everything you could want in a sugar cookie: soft, chewy, and flavorful. I highly recommend them.


Jean Williams
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These cookies are the perfect treat to enjoy with a cup of coffee or tea. They're sweet and flavorful, and they go perfectly with a hot beverage.


Shj A12
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These cookies are the perfect afternoon snack. They're just sweet enough to give you a little boost of energy, and they're not too heavy. They're the perfect way to get you through the rest of the day.


Connie Modise
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These cookies are the perfect way to end a meal. They're light and airy, and they don't weigh you down. They're the perfect way to satisfy your sweet tooth without feeling stuffed.


Cathrine Gaines
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I love the smell of these cookies baking in the oven. It's so warm and inviting. It makes my whole house smell like Christmas.


Muhammed Suso
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These cookies are the perfect comfort food. They're warm, soft, and chewy, and they always make me feel better when I'm feeling down.


Ahmad Rahi
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I love that these cookies can be made ahead of time and frozen. It's so convenient to have a batch of cookies in the freezer that I can just pop in the oven when I need them.


Destiney Jackson
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These cookies are a great way to satisfy your sweet tooth without breaking the bank. They're so affordable to make, and they taste just as good as cookies from a bakery.


Hassan Waseem
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These cookies are the perfect gift for friends and family. They're always appreciated, and they're so easy to make. I love to package them up in a cute tin or box and give them as gifts.


kirsty Riches
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I love the versatility of these cookies. You can add different flavors or toppings to change them up. I've made them with chocolate chips, sprinkles, and even peanut butter chips. They're always delicious.


rosa McManus
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These cookies are a great way to use up leftover egg whites. I always have a few egg whites left over from making other recipes, and these cookies are the perfect way to use them up. They're also a great way to get kids involved in baking, since they


Aneliswa Mtolo
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I've been making these cookies for years and they're always a favorite. They're so soft and chewy, and the flavor is perfect. I love that they're not too sweet, so I can enjoy them without feeling guilty.


hawya begum
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These sugar cookies are the perfect holiday cookie. They're festive and delicious, and they're always a hit with my family and friends. I love that they're so easy to make, too. I can always count on them to turn out perfect.


Navare Whyte
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I made these cookies for my kids' birthday party and they were a huge hit! The kids loved them and the adults did too. They're so easy to make and they taste amazing. I'll definitely be making them again.


Mehedi maruf Official YouTube
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These cookies are so good! They're soft and chewy, with just the right amount of sweetness. I love that they're not too thick or too thin. They're the perfect size for a quick snack or dessert.


Royal Precious
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I love how simple this recipe is. I'm not a very experienced baker, but I was able to make these cookies without any problems. They turned out delicious, too! I'll definitely be making them again.


L Marks
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These sugar cookies are the best! They're so easy to make and they always turn out perfect. I've made them for parties, bake sales, and just for fun, and they're always a hit. Thanks for sharing this recipe!