QUICK GLAZED PORK AND RICE SKILLET

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Quick Glazed Pork and Rice Skillet image

This speedy skillet dish features browned boneless pork chops and rice simmered in a sweet and sour sauce made with Swanson® Chicken Stock, Dijon-style mustard and apricot preserves.

Provided by Campbell's Kitchen

Categories     Trusted Brands: Recipes and Tips     Swanson®

Time 30m

Yield 4

Number Of Ingredients 5

4 boneless pork chops, 3/4-inch thick
3 cups Swanson® Chicken Stock
¾ cup apricot preserves or orange marmalade
1 tablespoon Dijon-style mustard
2 cups uncooked instant white rice

Steps:

  • Cook the pork in a 12-inch nonstick skillet over medium-high heat until it's well browned on both sides. Remove the pork from the skillet.
  • Stir the stock, preserves and mustard in the skillet and heat to a boil. Reduce the heat to low. Stir in the rice. Return the pork to the skillet. Cover and cook for 10 minutes or until the pork is cooked through and the rice is tender.

Nutrition Facts : Calories 600.6 calories, Carbohydrate 79.3 g, Cholesterol 106.6 mg, Fat 9.6 g, Fiber 1.1 g, Protein 48 g, SaturatedFat 3.2 g, Sodium 571.6 mg, Sugar 26.8 g

KAYLA BALDWIN
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I made this recipe for a potluck, and it was a huge hit. The pork was cooked perfectly, and the glaze was amazing. I served it over rice, and it was gone in minutes. I will definitely be making this again.


Johnny Williams
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This dish was delicious and easy to make. The pork was tender and flavorful, and the glaze was perfectly sweet and sticky. I served it over rice, and it was a hit with my family. I will definitely be making this again.


Shanshan Dnojarn
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This recipe was a hit with my family! The pork was tender and juicy, and the glaze was perfectly sweet and sticky. The rice cooked up perfectly, and the vegetables were crisp and flavorful. I will definitely be making this again!


Zbyszek Wasieleski
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I made this recipe exactly as written, and it turned out great. The pork was cooked perfectly, and the glaze was delicious. I served it over rice, and it was a hit with my family. I will definitely be making this again.


Shantil Owusu
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This recipe was easy to follow and the results were delicious. The pork was tender and flavorful, and the glaze was perfectly balanced. I served it over rice, and it was a hit with my family. I will definitely be making this again.


nathan o
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I made this recipe for a potluck, and it was a huge hit. The pork was cooked perfectly, and the glaze was amazing. I served it over rice, and it was gone in minutes. I will definitely be making this again.


millicent chapidzinga
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This recipe was delicious and easy to make. The pork was tender and flavorful, and the glaze was perfectly sweet and sticky. I served it over rice, and it was a hit with my family. I will definitely be making this again.


EMILY ESPINOZA
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I made this recipe exactly as written, and it turned out great. The pork was cooked perfectly, and the glaze was delicious. I served it over rice, and it was a hit with my family. I will definitely be making this again.


MrBermuda
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This recipe was easy to follow and the results were delicious. The pork was tender and flavorful, and the glaze was perfectly balanced. I served it over rice, and it was a hit with my family. I will definitely be making this again.


Providential Mangisi
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I'm not a fan of pork, but I loved this recipe. The glaze was amazing, and the pork was cooked perfectly. I served it over rice, and it was a hit with my family. I will definitely be making this again.


nazish rajpoot
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I made this recipe exactly as written, and it turned out great. The pork was cooked perfectly, and the glaze was delicious. I served it over rice, and it was a hit with my family. I will definitely be making this again.


Tammy Vito
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This recipe was easy to follow and the results were delicious. The pork was tender and flavorful, and the glaze was perfectly balanced. I served it over rice, and it was a hit with my family. I will definitely be making this again.


Mariam Zafar
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I'm not a fan of pork, but I loved this recipe. The glaze was amazing, and the pork was cooked perfectly. I served it over rice, and it was a hit with my family. I will definitely be making this again.


Hamzah Mshaqbah
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I made this recipe exactly as written, and it turned out great. The pork was cooked perfectly, and the glaze was delicious. I served it over rice, and it was a hit with my family. I will definitely be making this again.


Miguel Navarro
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This recipe was easy to follow and the results were delicious. The pork was tender and flavorful, and the glaze was perfectly balanced. I served it over rice, and it was a hit with my family. I will definitely be making this again.


Sonta Boe
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I'm not a huge fan of pork, but this dish changed my mind. The glaze was amazing, and the pork was cooked to perfection. I also loved the addition of the vegetables. This is a great recipe for a quick and easy weeknight meal.


Emma Patch
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This recipe was a hit with my family! The pork was tender and juicy, and the glaze was perfectly sweet and sticky. The rice cooked up perfectly, and the vegetables were crisp and flavorful. I will definitely be making this again!