Nothing fancy, just a good basic white bread for the bread machine. Sometimes the simple things in life are the best!
Provided by Heather
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 3h5m
Yield 12
Number Of Ingredients 7
Steps:
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread setting; press Start.
Nutrition Facts : Calories 142.3 calories, Carbohydrate 26.7 g, Cholesterol 2.8 mg, Fat 1.6 g, Fiber 0.9 g, Protein 4.8 g, SaturatedFat 0.7 g, Sodium 208.9 mg, Sugar 1.8 g
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Connie Johnson
[email protected]This bread is a staple in my house. We make it all the time.
Sikhani Travels
[email protected]I made this bread for a party and it was a huge hit. Everyone loved it!
stephanie la youtyoubeuse
[email protected]This is the best white bread recipe I've ever tried. It's so soft and fluffy.
Gurpreet Narang
[email protected]I can't believe how easy it was to make this bread. It turned out perfect!
Sienna Ferguson
[email protected]This bread is delicious! I love the way it smells when it's baking.
volatik
[email protected]I've been making this bread for years and it's always a hit. Everyone loves it! It's the perfect bread for any occasion.
Chodri Zulafqar
[email protected]This bread is perfect for beginners. It's easy to make and doesn't require any special equipment. I highly recommend it to anyone who wants to try their hand at baking bread.
Jasmine Ramirez
[email protected]I love the simplicity of this recipe. It's just a few basic ingredients, and you can customize it to your liking. I like to add a little bit of honey or cinnamon to my bread.
Emily Kyania
[email protected]This recipe is a lifesaver! I used to buy bread from the store, but now I can make my own for a fraction of the cost. And it tastes so much better!
Gabby Chambers
[email protected]I've made this bread a few times now and it always turns out great. It's the perfect bread for sandwiches, toast, or just eating on its own. I highly recommend it!
Brent Veillon
[email protected]This recipe was so easy to follow and the results were amazing! The bread was light, fluffy, and had a perfect golden crust. I've never made bread before, but I'm so glad I tried this recipe. It's definitely a keeper!