BASIC WHITE BREAD FOR KITCHENAID
Steps:
- Place milk, sugar, salt, and butter in small saucepan. Heat over low heat until butter melts and sugar dissolves. Cool to lukewarm. Dissolve yeast in warm water in warmed mixer bowl. Add lukewarm milk mixture and 4 ½ cups flour. Attach bowl and dough hook to mixer. Turn to Speed 2 and mix about 1 minute. Continuing on Speed 2, add remaining flour, ½ cup at a time, and mix about 2 minutes, or until dough clings to hook and cleans sides of bowl. Knead on Speed 2 about 2 minutes longer, or until dough is smooth and elastic. Dough will be slightly stick to the touch. Place dough in greased bowl, turning to grease top. Cover. Let rise in warm place, free from draft, about 1 hour, or until doubled in bulk. Punch dough down and divide in half. Shape each half into a loaf, and place in greased 8 ½ x 4 ½ x 2 ½-inch baking pans. Cover. Let rise in warm place, free from draft, about 1 hour, or until doubled in bulk. Bake at 400 F for 30 minutes, or until golden brown. Remove from pans immediately and cool on wire racks.
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Khalid bhutta
[email protected]I highly recommend this recipe. It's a great way to make fresh, delicious white bread at home.
Romi Gurung
[email protected]This is my go-to white bread recipe. It's easy to make and always turns out perfect.
Layla Leslie
[email protected]This bread is so versatile. I've used it to make sandwiches, toast, croutons, and bread crumbs. It's always delicious.
oof Rowe
[email protected]I love the fact that this recipe uses simple ingredients. I always have them on hand.
Saadat Ch Official
[email protected]This bread is perfect for sandwiches and toast. It's also great for making croutons and bread crumbs.
Farrukh Ali
[email protected]This bread is a great value. It's affordable and makes a lot of bread.
Mhammedsalh A1s2d3f4g5h6
[email protected]Meh.
Ana Anu
[email protected]This recipe is a fail. The bread was dense and gummy. I followed the recipe exactly, so I'm not sure what went wrong.
love power
[email protected]I followed the recipe exactly and the bread turned out great. However, I found that it needed a little more salt.
Lisa Simons
[email protected]This bread is amazing! It's light and airy with a slightly sweet flavor. Perfect for sandwiches or toast.
Rashid Ibrahim
[email protected]I've tried many white bread recipes, but this one is the best. It's so easy to make and always turns out delicious.
james mosley
[email protected]This recipe is a keeper! The bread turned out perfect - golden brown crust and fluffy interior. My family loved it!