BASIL BALSAMIC DRESSING
Number Of Ingredients 8
Steps:
- Combine in a food processor
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Frank Ndubuisi
[email protected]This dressing is a great way to use up fresh basil from the garden. It's also a great way to add a little bit of extra flavor to your favorite salads.
rabia jalil
[email protected]I've been making this dressing for years and it never disappoints. It's the perfect finishing touch for any salad.
Alyzha Saldania
[email protected]This is my new go-to salad dressing. It's so easy to make and it's always a crowd-pleaser.
Sadiksha Budha
[email protected]I made this dressing for a picnic last weekend and it was a huge hit. Everyone asked me for the recipe.
Prodip Sajjal
[email protected]This dressing is perfect for summer salads. It's light and refreshing, and it really brings out the flavor of the vegetables.
anamul munna
[email protected]I'm not a big fan of balsamic vinegar, so I wasn't sure if I would like this dressing. But I was pleasantly surprised! It's really good.
Abdul razzaq
[email protected]Overall, I thought this dressing was just okay. It wasn't bad, but it wasn't anything special either.
Patrick Asante
[email protected]I found that this dressing was a bit too sweet for my liking. I would recommend using less honey.
nazar islam
[email protected]This dressing is a little too oily for my taste. I would recommend using less olive oil.
Jason Rendmeister
[email protected]I love the fresh taste of this dressing. The basil and balsamic vinegar are a perfect combination.
Itza Arroyo
[email protected]This dressing is so easy to make, and it's so versatile. I've used it on salads, grilled chicken, and even pasta.
Hoda Ayman
[email protected]I've tried a lot of different basil balsamic dressings, but this one is by far the best. It's the perfect balance of sweet and tangy.
Ahmed Zulfiqar
[email protected]I made this dressing for a party last weekend and it was a hit! Everyone loved it.
Shahid jogi
[email protected]This basil balsamic dressing is a great way to add a pop of flavor to any salad. It's also really easy to make, and you probably already have all of the ingredients on hand.