BASIL CREAM SAUCE FOR SALMON

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Categories     Fish     Dinner

Yield 4 people

Number Of Ingredients 13

For Salmon
4 Salmon steaks
2 TBS Olive Oil
2 TBS Lemon Juice
Sea Salt and fresh ground Black Pepper
For Sauce
20 fresh Basil leaves
1/3 Cup dry white wine
2 cloves Garlic
1 Cup heavy cream
1 TBS fresh Lemon juice
2 TBS unsalted Butter
Sea Salt and fresh ground Black Pepper to taste

Steps:

  • 1)Preheat grill to high. 2)Rinse salmon under cold water, drain and blot dry. Brush salmon on both sides with the oil. season with lemon juice, salt and pepper. 3)Combine Basil, wine and garlic in a blender and process until a smooth puree forms. transfer to a small heavy saucepan and stir in cream. Bring to a simmer over medium heat, be careful because the cream can boil over very rapidly. Reduce by half, about 15 minutes, stirring frequently. Whisk in butter and lemon juice, when the butter is incorporated into the cream mixture remove from heat and season with salt and pepper. cover and keep warm. 4)Grill your salmon to desired temperature, when salmon just starts to fully flake is about right. Remove from heat. 5) Spoon sauce over salmon and serve.

mohannad masha'al
m39@aol.com

I would love to try this recipe, but I don't have any basil on hand. Do you think I could use another herb, like thyme or rosemary?


Ajni Bushi
b@hotmail.com

Overall, this is a good recipe. The sauce is flavorful and the salmon is cooked perfectly. However, I would recommend making a few adjustments to the recipe to suit your own taste.


Paula Mendes
mendes.p77@yahoo.com

This recipe is a bit too complicated for me. I would recommend a simpler recipe for beginners.


Tevin_Silver_ Lord
tevin_silver_-l29@hotmail.com

I found this recipe to be a bit bland. I would recommend adding more herbs and spices to the sauce.


Mosaddek Gaming
gaming.m92@aol.com

This recipe is a bit too rich for my taste. I would recommend using less cream in the sauce.


Kim Luther
luther.kim91@yahoo.com

I'm not a big fan of basil, but I still enjoyed this recipe. The sauce is very rich and creamy, and the salmon is cooked perfectly.


yoUr rAt
your.r13@aol.com

I love the combination of basil and cream in this sauce. It's so creamy and flavorful.


Ja'Nasia Dixon
dixon_janasia@aol.com

This recipe is a bit time-consuming, but it's worth it. The sauce is so delicious and the salmon is cooked perfectly.


Nylah Paylor
nylah6@yahoo.com

I made this recipe for a party and it was a huge success. Everyone loved it.


Jutt Krack
j0@yahoo.com

This is a great recipe for a quick and easy weeknight meal. It's also healthy and delicious.


mohamed yassin
mohamed77@gmail.com

I love the simplicity of this recipe. It's only a few ingredients, but the flavors are incredible.


hamza salamat
salamat31@hotmail.com

I've made this recipe several times and it always turns out perfectly. It's a great way to impress guests.


Ch Hamza Ch Ramzan
c.r100@gmail.com

This is one of my favorite salmon recipes. The basil cream sauce is so flavorful and easy to make. I highly recommend it!


NURUDEEN KASIMU
k92@hotmail.com

I'm not a big fan of fish, but this dish changed my mind. The basil cream sauce is so good, it makes the salmon taste amazing.


denise cook
cookdenise48@hotmail.fr

This recipe is a keeper! It's easy to follow and the results are amazing. The basil cream sauce is so rich and decadent, and it pairs perfectly with the salmon.


Rana Ahmad
r-a@yahoo.com

I tried this recipe last night and it was a hit! The sauce was creamy and flavorful, and the salmon was cooked to perfection. My family loved it.


Nisha Lamsyo
nisha-lamsyo@hotmail.fr

This basil cream sauce is a delightful symphony of flavors, perfectly complementing the delicate taste of salmon. It's a dish that tantalizes the taste buds and leaves you craving for more.