BASIL WHITE BEAN DIP

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Basil White Bean Dip image

We're big fans of hummus, but my son is allergic. I came up with this bean dip, and it's turned out to be a great alternative. -Erin Bosco, Carlton, Washington

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 6 servings.

Number Of Ingredients 9

1 can (15 ounces) cannellini beans, rinsed and drained
2 tablespoons lemon juice
1 garlic clove, halved
1/2 teaspoon salt
1/8 teaspoon pepper
1/4 cup olive oil
1 plum tomato, seeded and chopped
2/3 cup loosely packed basil leaves, coarsely chopped
Baked pita chips

Steps:

  • Place the first five ingredients in a food processor; pulse until beans are coarsely chopped. Add oil; process until blended. Add tomato and basil; pulse to combine. Serve with pita chips.

Nutrition Facts : Calories 139 calories, Fat 9g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 286mg sodium, Carbohydrate 11g carbohydrate (0 sugars, Fiber 3g fiber), Protein 3g protein.

Rashid Aalam
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This dip is so addictive! I can't stop eating it. It's the perfect party food.


Maria Baker
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This dip is a great make-ahead appetizer. I love that I can make it a day or two in advance and just pull it out of the fridge when I'm ready to serve.


irum mirza
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I'm not a huge fan of white beans, but this dip is amazing. The basil and lemon really brighten up the flavor.


Quentin Faulk
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This dip is so simple to make, but it's packed with flavor. I love the combination of basil, garlic, and lemon.


Noorhamad Zeb
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I'm always looking for healthy and delicious snacks, and this basil white bean dip fits the bill perfectly. It's a great way to get my daily dose of veggies and protein.


Miles Smith
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I made this dip for a potluck, and it was a huge success. Everyone loved it!


Duane Buffham
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This dip is a great way to use up leftover white beans. I always have a can or two in my pantry, so it's nice to have a recipe that I can use them for.


Mr Foisal
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I'm not usually a fan of white bean dip, but this recipe changed my mind. It's so flavorful and addictive.


Ayumi Jinko
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This dip is so creamy and smooth. It's the perfect comfort food.


Kalembe Violah
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I love the bright green color of this dip. It's so inviting and makes me want to eat it.


Sylivia Nabakooza
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This dip is so versatile. You can serve it with chips, veggies, crackers, or even bread. It's also great as a sandwich spread or as a dip for chicken or fish.


abdulla noyon
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I've made this dip several times now, and it's always a hit. It's the perfect party food, and it's also great for a quick and easy snack.


Lag_Lagado Luki
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This dip is so easy to make, even a beginner cook can do it. I love that I can whip it up in just a few minutes.


Salee Afghan
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I love that this dip is made with healthy ingredients. It's a great way to get your daily dose of veggies and protein.


Dayo Akinwolemiwa
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This dip is the perfect balance of creamy and tangy. The basil adds a nice freshness, and the white beans give it a hearty texture.


atif shahzad
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I'm always looking for new and easy appetizer recipes, and this basil white bean dip fits the bill perfectly. It's so simple to make, and it's always a crowd-pleaser.


Phaswa Mash
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This basil white bean dip was a hit at my last party! Everyone loved the creamy, flavorful spread. I served it with pita chips, veggies, and crackers, and it was gone in no time.