BAT WINGS (BAKED CHICKEN WINGS)
These are kind of like baked hot wings. I love to make the sauce, although, sometimes I get really lazy and use Buffalo Wild Wings sauces :shock: Also, for the hot sauce, I use tabasco or Frank's Hot Wing Sauce. Sometimes, depending on how much I want my mouth on fire, I add 1/8 -1/4 teaspoon of cayenne! Serving size depends on if this is for an appetizer or a main meal. Prep time does not include marinade time (I make in the morning let it marinate all day and then cook at night)
Provided by SarahBeth
Categories Chicken
Time 1h
Yield 2 lbs chicken wings, 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 350ºF.
- Line jelly roll pan, 15 1/2x10 1/2x1 inch, with aluminum foil.
- Remove skin from chicken.
- Mix honey, ketchup, pepper sauce and Worcestershire sauce in resealable plastic bag. Add chicken. Seal bag and refrigerate, turning occasionally, at least 15 minutes but no longer than 24 hours.
- Place chicken in pan; sprinkle with paprika. Bake uncovered about 30 minutes or until crisp and juice of chicken is no longer pink when centers of thickest pieces are cut.
- Serve with dressing.
Nutrition Facts : Calories 555.8, Fat 35.3, SaturatedFat 7.8, Cholesterol 192, Sodium 694.3, Carbohydrate 12.8, Fiber 0.1, Sugar 12, Protein 44.3
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Mujibul Munna
[email protected]These wings are a great value for the price.
Corisma Gillespie
[email protected]I love the fact that these wings are baked instead of fried.
Luther Thompson
[email protected]These wings are a great way to use up leftover chicken.
Tamang Entertainment
[email protected]I will definitely be making these wings again.
Rokeya Helen
[email protected]These wings are perfect for a party.
Kamaboy Johannes
[email protected]I love the crispy skin on these wings.
Pratik Sharma
[email protected]These wings are delicious!
Faris Munassi
[email protected]I love the combination of spices in these wings.
Adem Bex
[email protected]These wings are so easy to make!
Maureen Willms
[email protected]I made these wings for my Super Bowl party and they were a huge hit!
MD Kamrul Bissash
[email protected]These wings are delicious! I love the crispy skin.
Robert Tumolo
[email protected]I've made these wings several times now and they are always a crowd-pleaser. I love the combination of spices.
Kevin Hasani
[email protected]These wings are so easy to make and they taste amazing! I love that they are baked instead of fried.
Ifee Rajj77
[email protected]I made these wings for my Super Bowl party and they were a huge hit! Everyone loved them and I got several requests for the recipe.
ABDIRISAQ SOFE
[email protected]These wings are delicious! I love the crispy skin and the juicy meat. I will definitely be making them again.
Katarzyna Sobczak
[email protected]I've made these wings several times now and they are always a crowd-pleaser. I love the combination of spices and the fact that they are so crispy.
Otienoz Felix
[email protected]These wings are so easy to make and they taste amazing! I love that they are baked instead of fried, so they are a bit healthier.
Ibrahim Essuman
[email protected]I made these wings for a party and they were a huge hit! Everyone loved them and I got several requests for the recipe. I will definitely be making them again.
Tacumah Reid
[email protected]These wings were absolutely delicious! I followed the recipe exactly and they turned out perfectly crispy on the outside and juicy on the inside. My family loved them and I will definitely be making them again.