BAVARIAN PARTY DIP
This is a spread I have been making for many years. It goes great with crackers (Saltines are my favorite) or with thinly sliced cocktail breads. (I'm not really sure why it was ever called a "dip"... it is definitely a "spread"). It is a very quick recipe and super easy to make. Can be made a day ahead and refrigerated for ease of serving at a party, just let sit out of the fridge for about 20 minutes before serving to soften a bit. Enjoy!
Provided by rosie316
Categories Spreads
Time 10m
Yield 1 1/2 cups
Number Of Ingredients 6
Steps:
- Heat oil in small fry pan and saute the minced onions 8-10 minutes over medium-low heat, stirring frequently until softened. Remove from heat and drain. Set aside.
- Remove Braunschweiger from its wrapper and mix it in a bowl with the softened cream cheese. Once combined well, add in sauteed onion and black pepper.
- Serve along side your choice of crackers or cocktail bread (or even try some raw veggies with it).
- Enjoy!
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Geetanjali gahatraj
[email protected]This dip is okay, but I think it needs more seasoning. I'll probably add some garlic and onion powder next time.
Momena Begum
[email protected]This dip is a little too rich for my taste. I think I'll try using a different type of cheese next time.
I_Changed_My_Username_Ha
[email protected]I've made this dip several times and it's always a hit. It's the perfect appetizer for any party.
El Diablo
[email protected]This dip is so easy to make. I love that I can just throw all the ingredients in a blender and it's ready in minutes.
Archana Kumari
[email protected]I love the creamy texture of this dip. It's perfect for dipping pretzels or crackers.
mohamed nabil
[email protected]This dip is delicious! It's creamy and flavorful, and the pretzels are the perfect dipper.
Willie Mwaniki
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it's always a hit.
Mfundo Nation
[email protected]I love this dip! It's so versatile. I've served it with pretzels, crackers, and even vegetables. It's always a hit.
amantle nakedi
[email protected]I made this dip for a game day party and it was a huge success. It's so easy to make and it's always a crowd-pleaser.
Precious Anosike
[email protected]This dip was a hit at my last party! Everyone loved it. It's so creamy and flavorful, and the pretzels are the perfect dipper.