BAY-SCALLOP PO' BOY WITH SPICY MAYO
Prepare this New Orleans-style classic with record-breaking speed: Scallops are naturally moist, so you can skip the usual egg in the breading.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Time 20m
Number Of Ingredients 12
Steps:
- In a small bowl, combine mayonnaise, garlic, lemon juice, teaspoon paprika, and hot sauce; season with salt and pepper. Set spicy mayo aside.
- In a medium bowl, combine breadcrumbs, flour, and remaining 1/2 teaspoon paprika; season with salt and pepper. Add scallops, and toss to coat.
- In a medium nonstick skillet, heat oil over medium-high. Working in two batches, fry scallops, tossing occasionally, until golden and cooked through, 2 to 3 minutes. Using a slotted spoon, transfer scallops to a paper-towel-lined plate; season with salt.
- Dividing evenly, spread inside of buns with spicy mayo. Top with a lettuce leaf, then scallops. Serve po boys immediately, with lemon wedges.
Nutrition Facts : Calories 438 g, Fat 24 g, Fiber 1 g, Protein 24 g
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Ts Top
[email protected]I love this recipe!
Daniella Ella
[email protected]This recipe is a winner!
Kamran K058
[email protected]This po' boy was amazing!
Hammadulhasan Hamad2244
[email protected]I love this recipe! The scallops were cooked perfectly.
BEN EZE
[email protected]This recipe is a keeper! The po' boy was delicious.
Kathryn
[email protected]This po' boy was amazing! The scallops were cooked perfectly.
Angela Shephard
[email protected]I love this recipe! The scallops were cooked perfectly and the spicy mayo was delicious.
Online English lectures
[email protected]This recipe is a winner! The po' boy was delicious and the spicy mayo was the perfect touch.
Yasir Nawaz
[email protected]This po' boy was amazing! The scallops were cooked perfectly and the spicy mayo was the perfect complement.
Ana Turner
[email protected]I love this recipe! The scallops were cooked perfectly and the spicy mayo was delicious. I would definitely recommend this recipe.
brano_
[email protected]This recipe is a keeper! The po' boy was delicious and the spicy mayo was the perfect touch. I can't wait to make it again.
Claudia munoz
[email protected]This po' boy was amazing! The scallops were cooked to perfection and the spicy mayo was the perfect complement. I will definitely be making this again.
Barber Prepper 1
[email protected]I was a bit skeptical about this recipe, but I'm glad I tried it! The scallops were cooked perfectly and the spicy mayo was delicious. I would definitely recommend this recipe.
Sitara Khan
[email protected]This recipe was easy to follow and the po' boy turned out great! The scallops were cooked perfectly and the spicy mayo added a nice bit of heat. I would definitely make this again.
rosa McManus
[email protected]I've never had a po' boy before, but this one was amazing! The scallops were so tender and the spicy mayo was the perfect touch. I'll definitely be making this again.
miahasen miahasen
[email protected]This po' boy was delicious! The scallops were cooked perfectly and the spicy mayo was amazing. I would definitely recommend this recipe.
abderrahmane AIT CHEIKH
[email protected]I love this recipe! The scallops are so tender and the spicy mayo is the perfect complement. I've made this dish several times and it's always a crowd-pleaser.
Anwar Awan
[email protected]This po' boy was a hit at my party! The scallops were perfectly cooked and the spicy mayo added a nice kick. I will definitely be making this again.