BBQ BEEF BRISKET WITH HORSERADISH CREAM
Chipotle peppers give a nice hint of heat to tender slices of oven-braised brisket. The cool, creamy horseradish sauce also adds a bit of zip.-Janine Talley, Orlando, Florida
Provided by Taste of Home
Categories Dinner
Time 3h30m
Yield 10 servings (1-1/4 cups horseradish cream).
Number Of Ingredients 16
Steps:
- Sprinkle brisket with pepper and salt. In an ovenproof Dutch oven, brown meat in oil on all sides. Remove and keep warm., In the same pan, saute onions until crisp-tender. Add garlic; cook 1 minute longer. Return brisket to the pan. Add the broth, barbecue sauce, thyme and chipotle peppers. Bring to a boil. Cover and bake at 350° for 3 to 3-1/2 hours or until meat is tender., In a small bowl, beat the cream, sour cream, vinegar, horseradish and salt until thickened. Cover and refrigerate until serving., Remove brisket to a serving platter. Skim fat from cooking juices; discard thyme sprigs. Thinly slice meat across the grain. Serve with cooking juices and horseradish cream.
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Luca Friedel
[email protected]I can't wait to try this recipe.
Sandra Leon
[email protected]This is a great recipe for a special occasion.
frizzy frog
[email protected]I'll definitely be making this again.
Peezzy Bee
[email protected]Delicious!
Tara Ivory
[email protected]This recipe is easy to follow and the brisket turns out perfect every time.
Rahul Patel
[email protected]I love the flavor of this brisket. The horseradish cream sauce really takes it to the next level.
Elton Pietersen
[email protected]This is my go-to recipe for BBQ beef brisket. It's always a hit with my family and friends.
Earthchild Lightman
[email protected]I've made this recipe several times and it always turns out great. The brisket is always moist and tender, and the horseradish cream sauce is a perfect addition.
Sheila Schaffer
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The brisket is so tender and flavorful, and the horseradish cream sauce is a great way to add a little bit of spice.
Mariangel Feliz
[email protected]I made this for a party last weekend and it was a huge hit! Everyone loved the flavor of the brisket and the horseradish cream sauce.
Yoko Lewis
[email protected]This is one of the best BBQ beef brisket recipes I've ever tried! The horseradish cream sauce is a perfect complement to the smoky, tender beef.