Provided by Rachael Ray : Food Network
Categories main-dish
Time 1h20m
Yield 4 servings
Number Of Ingredients 21
Steps:
- For the Russian-style dressing: In bowl, mix dressing of sour cream, relish, ketchup, chives, salt, and pepper.
- For the BBQ Brisket Sauce: Combine the ketchup Worcestershire sauce, vinegar, brown sugar, bay leaves, garlic, paprika, ground cloves, and black pepper in a small pot and reduce over low heat, 30 minutes. Cool and store for make-ahead meal with cooked, sliced brisket.
- Warm the sauerkraut in a small pan.
- Heat a sandwich press or a large griddle pan over medium heat.
- Place a slice of Swiss cheese, folded to fit the bread, on 4 slices of bread, lightly buttered on one side and the buttered side facing out. Divide the meat among the sandwiches. Top the meat with some sauerkraut and another slice of cheese. Slather some dressing on the remaining sliced bread, lightly butter the side facing out.
- Press the sammies on a sandwich press until the cheese melts or griddle the sandwiches until deeply golden on each side. Serve the sandwiches with halved deli pickles and salted radishes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Leland Stroko
[email protected]I'm not a huge fan of BBQ, but this sandwich was really good. The brisket was tender and flavorful, and the sauerkraut and Swiss cheese added a nice touch.
YSF
[email protected]This sandwich was so delicious! The brisket was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Umar Tehseen
[email protected]I made this sandwich for my friends and they all loved it. The brisket was so tender and juicy, and the flavors were amazing.
Madison Mckenzie
[email protected]This sandwich was a bit too greasy for my taste, but it was still very good. The brisket was cooked perfectly and the flavors were all there.
Cute Kingofficial
[email protected]I'm not a huge fan of reuben sandwiches, but this BBQ brisket version was really good. The brisket was tender and flavorful, and the sauerkraut and Swiss cheese added a nice touch.
Tiffany Kayyz
[email protected]This sandwich was so delicious! The brisket was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Raja Naeem Raza
[email protected]I made this sandwich for my family and they all loved it. The brisket was so tender and juicy, and the flavors were amazing.
Michelle Botha
[email protected]This sandwich was a bit too messy for my taste, but it was still very good. The brisket was cooked perfectly and the flavors were all there.
NIZ WISE
[email protected]I'm not a huge fan of BBQ, but this sandwich was really good. The brisket was tender and flavorful, and the sauerkraut and Swiss cheese added a nice touch.
Aman Durani
[email protected]This sandwich was amazing! The brisket was cooked perfectly and the flavors were all there. I will definitely be making this again.
Bbeatrice Babyofthehouse
[email protected]I followed the recipe exactly and the sandwich turned out great. The brisket was so tender and flavorful, and the sauerkraut and Swiss cheese added just the right amount of tang and creaminess.
Tanjir Shahan
[email protected]This sandwich was a bit too rich for my taste, but it was still very good. The brisket was cooked perfectly and the flavors were all there.
Joram Javik
[email protected]I made this sandwich for my friends and they all loved it. The brisket was so tender and juicy, and the flavors were amazing.
#FREEKAYFLOCK
#[email protected]This sandwich is a must-try for any BBQ lover. The brisket is cooked to perfection and the flavors are amazing.
wandera david
[email protected]I'm not usually a fan of brisket, but this sandwich changed my mind. The brisket was so tender and flavorful, and the combination of flavors was perfect.
Edirisa Ashirafu
[email protected]This sandwich was so good! The brisket was cooked perfectly and the flavors all came together perfectly.
Ali Shakir
[email protected]I love reuben sandwiches and this BBQ brisket version is amazing! The brisket is so juicy and flavorful, and the sauerkraut and Swiss cheese add just the right amount of tang and creaminess.
Butt Bahader
[email protected]This BBQ brisket reuben sandwich was a hit with my family! The brisket was so tender and flavorful, and the combination of flavors from the sauerkraut, Swiss cheese, and Thousand Island dressing was perfect. I will definitely be making this again!