Make and share this BBQ Meatballs & Egg Noodles recipe from Food.com.
Provided by Keyairahs Ama
Categories Meat
Time 2h
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Mince onion.
- Combine hamburger, onion, salt and oatmeal. Add milk as needed for hamburger mixture to hold shape. Make 3/4 - 1 inch meatballs with all of mixture. Place in oven safe casserole dish (I use throw away pans because the BBQ sauce can be hard to get off.).
- Sauce:.
- Mix vinegar, sugar, water, ketchup and Worcestershire sauce.
- Pour mixture over meatballs.
- Bake in oven at 375°F for 15 - 20 minutes. Reduce heat to 350°F for 70 - 75 minutes.
- Start cooking egg noodles about 30 minutes before meatballs are done. Serve meatballs over noodles.
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Mia Ortiz
[email protected]Overall, I thought this recipe was pretty good. I would definitely make it again.
Ali Muhammad Abbasi
[email protected]These meatballs were a bit dry. I think I'll try adding some more moisture next time.
Taiwo Temitope
[email protected]I made this recipe for my family and they loved it! It's a great weeknight meal.
MD, Bablu Miya Sam
[email protected]These meatballs were delicious! I served them over mashed potatoes and they were a hit.
Peter Alabi
[email protected]I'm not a big fan of BBQ sauce, but these meatballs were surprisingly good. I'll definitely be making them again.
Svetlin Valentinov (SVET100110)
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Levi Cochran
[email protected]This recipe is a keeper! I will definitely be making it again.
Md Forhad hossain
[email protected]Meh.
Evelyn Ramirez
[email protected]I've made this recipe several times and it's always a hit! It's so easy to make and the flavor is incredible.
Gg Vhj
[email protected]Not a fan.
Bountiful Babylon
[email protected]I made this dish for a party and it was a huge success! Everyone loved it. The meatballs were so flavorful and the sauce was perfect.
Koinu king
[email protected]Amazing!
Sinod Bharti
[email protected]I tried this recipe and it was a bit too sweet for my taste. I think next time I'll use less brown sugar.
Daniel Agbenyegah
[email protected]YUM!
COLLINE KEWETSE
[email protected]These BBQ meatballs with egg noodles were enjoyed by my family. They loved the sweet and tangy flavor of the sauce and the meatballs were very moist. I served it with a side of steamed broccoli and it was a hit!