BBQ POTATO WITH ONION & GARLIC

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Bbq Potato With Onion & Garlic image

Easy recipe and comes out with a wonderful flavor. Use Baking Potatoes for this recipe. I like to put extra onions around the potatoes as it is difficult to get a lot between the cuts. The onions will char but the flavor goes right into the potatoes Serve with sour cream and bacon bits if you like

Provided by Bergy

Categories     Lunch/Snacks

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 8

4 baking potatoes, scrubbed
3 medium onions, peeled,sliced fairly thin,you need 24 slices
2 teaspoons garlic powder
3 tablespoons butter
salt and pepper
4 pieces heavy aluminum foil (or double foil)
4 ounces sour cream (optional)
4 tablespoons bacon bits (optional)

Steps:

  • Make 6 cuts across the potato but do not cut through.
  • Place a slice of onion in each slit.
  • Dot with butter.
  • Sprinkle on the garlic, salt& pepper.
  • wrap tightly in the foil, seal all the joins.
  • BBQ over medium heat for apprx 1 hour, turning occasionally, the time depends on the size of the potato.
  • If you choose top with the sour cream and bacon bits.

Muhammad Imam Hossain
i_muhammad100@yahoo.com

This recipe is not worth the effort. The potatoes were not flavorful and they took too long to cook.


Darko Savic
dsavic@aol.com

The potatoes were a bit too oily for my taste. I would reduce the amount of oil in the recipe.


Kingsley Christian
christian@yahoo.com

This recipe is a bit bland for my taste. I would add some additional seasonings, such as salt, pepper, and garlic powder.


Alberto Molina
m-a9@hotmail.fr

I'm always looking for new ways to cook potatoes and this recipe is a great addition to my repertoire. It's easy to make and the potatoes are always delicious.


Matthew Jamison
j-matthew@hotmail.co.uk

This recipe is a great way to get kids to eat their vegetables. My kids love these potatoes.


Beatriz Miranda
beatriz_miranda27@hotmail.com

I've tried this recipe with different types of potatoes and they all turned out great. I've used russet potatoes, Yukon Gold potatoes, and even sweet potatoes.


Nabawanga Mable
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I made this recipe for a potluck and it was a huge hit. Everyone loved the potatoes.


Rajo bhatti Fhvv
r.f@gmail.com

This recipe is a bit time-consuming, but it's definitely worth it. The potatoes are so flavorful and delicious.


Nakaweesa Sheila
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The potatoes were amazing!


Akl Rakib media
m_a27@yahoo.com

I'm not a big fan of onions, but I really enjoyed the flavor of the onions in this recipe. They were cooked perfectly and they added a nice sweetness to the potatoes.


Conray Gallant
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These potatoes are the perfect comfort food. They're warm, cheesy, and flavorful.


Praisealujah Discipleship
d.praisealujah87@hotmail.co.uk

This recipe is a great way to use up leftover potatoes. I always have a few potatoes left over after making mashed potatoes or potato salad, and this is a great way to use them up.


SARAH NAMUTEBI
ns66@hotmail.com

I've made this recipe several times and it's always a hit. The potatoes are always cooked perfectly and the flavors are amazing.


Rashmika Malshan 2
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These potatoes were the perfect side dish for our grilled burgers. They were flavorful and everyone loved them.


Anil Tawa
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I'm not usually a fan of BBQ potatoes, but I decided to give this recipe a try. I was pleasantly surprised at how much I enjoyed them.


mamun
mamun@gmail.com

This recipe is a keeper! The potatoes were delicious and everyone at the party loved them.


VOID JAYZI
jayzi-void15@hotmail.com

I followed the recipe exactly and the potatoes turned out perfectly. They were crispy on the outside and fluffy on the inside.


Maryanne Biddle
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These potatoes were so easy to make and they tasted incredible. I will definitely be making them again.


Prince Macus
m-p29@gmail.com

I've tried many BBQ potato recipes, but this one is definitely my favorite. The combination of flavors is amazing.


Marnus Venter
v.marnus@aol.com

This dish was an absolute hit at our last barbecue! The potatoes were perfectly cooked and the onion and garlic flavors really shone through.