Here's what you need: slider buns, olive oil, BBQ sauce, lemon juice, onion powder, garlic powder, paprika, cayenne, pepper, salt, chicken, red cabbage, shredded carrot, green onion, jalapeño, paprika, pepper, garlic powder, salt, lemon juice, apple cider vinegar, olive oil, honey
Provided by Julie Klink
Categories Appetizers
Time 30m
Yield 12 sliders
Number Of Ingredients 23
Steps:
- Mix together cabbage, carrots, green onions, jalapeños, paprika, pepper, garlic powder, salt, lemon juice, apple cider vinegar, olive oil, and honey. Chill until ready to use.
- Heat a skillet over medium heat. Add olive oil, BBQ sauce, lemon juice, onion powder, garlic powder, paprika, cayenne, pepper, and salt. Stir until sauce begins to bubble and thicken.
- Mix in chicken and stir until fully incorporated.
- Place BBQ chicken on top of bottom slider bun. Top with slaw. Place top bun. Serve immediately.
- Enjoy!
Nutrition Facts : Calories 341 calories, Carbohydrate 33 grams, Fat 15 grams, Fiber 2 grams, Protein 17 grams, Sugar 13 grams
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Azaan Ali
[email protected]I'm not a big fan of BBQ sauce, but these sliders were still really good. The chicken was moist and flavorful.
King Blay
[email protected]I made these sliders for a party and they were a huge hit. Everyone loved them.
Ndudi Godwin
[email protected]These sliders were a great way to use up leftover chicken. They were quick and easy to make.
Asadjani Jani
[email protected]The chicken was a little bland, but the sauce was really good.
Favourlistic Tendency
[email protected]These sliders were easy to make and very tasty. I will definitely be making them again.
Kamuyu Mwangi
[email protected]I'm not a fan of coleslaw, so I left it off of my sliders. They were still really good.
Natnael Sisay
[email protected]I've made these sliders several times and they're always a hit. They're perfect for parties or potlucks.
Ivy Njiyela
[email protected]These sliders were a little too sweet for my taste.
Victor Mfon
[email protected]I'm not a big fan of chicken, but these sliders were really good. The sauce was perfect.
Enas Nawed
[email protected]These sliders are so good! I love the combination of the chicken, sauce, and coleslaw.
Waiswa Ibra
[email protected]The chicken was a little dry, but the sauce was amazing. I'll try cooking the chicken for less time next time.
Asher Gubler
[email protected]I love how easy these sliders are to make. I can throw them together in no time, and they're always a crowd-pleaser.
Saimon Vai
[email protected]These sliders were a hit at my last party! The chicken was moist and flavorful, and the sauce was tangy and sweet. I'll definitely be making these again.