BBQ PULLED CHICKEN SLIDERS RECIPE BY TASTY

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BBQ Pulled Chicken Sliders Recipe by Tasty image

Here's what you need: slider buns, olive oil, BBQ sauce, lemon juice, onion powder, garlic powder, paprika, cayenne, pepper, salt, chicken, red cabbage, shredded carrot, green onion, jalapeño, paprika, pepper, garlic powder, salt, lemon juice, apple cider vinegar, olive oil, honey

Provided by Julie Klink

Categories     Appetizers

Time 30m

Yield 12 sliders

Number Of Ingredients 23

12 slider buns
3 tablespoons olive oil
1 ½ cups BBQ sauce
3 tablespoons lemon juice
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon paprika
¼ teaspoon cayenne
pepper, to taste
salt, to taste
3 cups chicken, cooked, shredded
2 cups red cabbage, chopped
1 ½ cups shredded carrot
½ cup green onion, chopped
2 tablespoons jalapeño, chopped
½ teaspoon paprika
pepper, to taste
1 teaspoon garlic powder
salt, to taste
¼ cup lemon juice
3 tablespoons apple cider vinegar
½ cup olive oil
1 tablespoon honey

Steps:

  • Mix together cabbage, carrots, green onions, jalapeños, paprika, pepper, garlic powder, salt, lemon juice, apple cider vinegar, olive oil, and honey. Chill until ready to use.
  • Heat a skillet over medium heat. Add olive oil, BBQ sauce, lemon juice, onion powder, garlic powder, paprika, cayenne, pepper, and salt. Stir until sauce begins to bubble and thicken.
  • Mix in chicken and stir until fully incorporated.
  • Place BBQ chicken on top of bottom slider bun. Top with slaw. Place top bun. Serve immediately.
  • Enjoy!

Nutrition Facts : Calories 341 calories, Carbohydrate 33 grams, Fat 15 grams, Fiber 2 grams, Protein 17 grams, Sugar 13 grams

Azaan Ali
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I'm not a big fan of BBQ sauce, but these sliders were still really good. The chicken was moist and flavorful.


King Blay
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I made these sliders for a party and they were a huge hit. Everyone loved them.


Ndudi Godwin
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These sliders were a great way to use up leftover chicken. They were quick and easy to make.


Asadjani Jani
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The chicken was a little bland, but the sauce was really good.


Favourlistic Tendency
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These sliders were easy to make and very tasty. I will definitely be making them again.


Kamuyu Mwangi
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I'm not a fan of coleslaw, so I left it off of my sliders. They were still really good.


Natnael Sisay
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I've made these sliders several times and they're always a hit. They're perfect for parties or potlucks.


Ivy Njiyela
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These sliders were a little too sweet for my taste.


Victor Mfon
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I'm not a big fan of chicken, but these sliders were really good. The sauce was perfect.


Enas Nawed
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These sliders are so good! I love the combination of the chicken, sauce, and coleslaw.


Waiswa Ibra
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The chicken was a little dry, but the sauce was amazing. I'll try cooking the chicken for less time next time.


Asher Gubler
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I love how easy these sliders are to make. I can throw them together in no time, and they're always a crowd-pleaser.


Saimon Vai
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These sliders were a hit at my last party! The chicken was moist and flavorful, and the sauce was tangy and sweet. I'll definitely be making these again.