BEACON DRIVE-IN PIMENTO CHEESE
From Diners, Drive-ins and Dives cookbook. Courtesy of Kenny Church of Beacon Drive-In, Spartanburg, SC.
Provided by mightyro_cooking4u
Categories Lunch/Snacks
Time 10m
Yield 1 quart
Number Of Ingredients 3
Steps:
- Grind up the cheese and pimentos in a food processor until almost smooth, but with some small pieces of pimento visible. Scrape into a bowl and stir in the mayonnaise.
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Mike Peek
[email protected]I can't wait to try this recipe! It looks so delicious.
Cynthia Deborah Appiah
[email protected]This pimento cheese is the perfect addition to any party platter. It's always the first thing to go!
Adeniji Quadri
[email protected]I'm allergic to peanuts, so I substituted sunflower seeds in this recipe. It turned out great!
Mr. Locs
[email protected]I love that this recipe uses sharp cheddar cheese. It gives the pimento cheese a really nice flavor.
mis mis
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit.
Hp Gaming sagor
[email protected]I followed the recipe exactly, but my pimento cheese turned out too thin. I think I might have added too much milk.
kiarra chee
[email protected]This pimento cheese is a bit spicy for my taste, but it's still really good. I would recommend using less cayenne pepper next time.
Hammad mano Hhwha
[email protected]I'm not a huge fan of pimento cheese, but this recipe changed my mind. It's so delicious!
Treyana Edwards
[email protected]This is the best pimento cheese recipe I've ever tried. It's so easy to make, and it always turns out perfect.
sallu sallu
[email protected]I made this pimento cheese for a party last weekend, and it was a huge hit! Everyone loved it.
Mehboob Khan
[email protected]This pimento cheese is amazing! It's so creamy and flavorful, and the perfect appetizer or party dip.