BEAN AND CHEESE DIP RECIPE
Provided by Elyse
Yield 8
Number Of Ingredients 9
Steps:
- Heat refried beans and salsa in a saucepan over medium heat until heated through.
- Stir in cheddar cheese, monterey jack cheese, sour cream, cream cheese, chili powder and ground cumin.
- Cook while stirring continuously, until heated through.
- Serve with tortilla chips.
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Mvuyo Mgaba
[email protected]I'm always looking for new and exciting recipes, and this dip definitely fits the bill. It's unique and delicious, and I can't wait to make it again.
Michael Fugich
[email protected]This dip is the perfect comfort food. It's warm, cheesy, and satisfying.
Shyra Hinkle
[email protected]I love that this dip is made with real ingredients. I know exactly what's in it, and I can feel good about serving it to my family and friends.
Reneka Nelson
[email protected]This dip is a great way to use up leftover beans. I always have a can or two of beans in my pantry, so this recipe is a lifesaver.
Sonu Mallah
[email protected]I was disappointed with this dip. It was bland and lacked flavor.
Emmanuel Oku
[email protected]This dip is delicious, but it's a bit too spicy for me. I'll have to use less chili powder next time.
Qousain Khan
[email protected]I've made this dip several times now, and it's always a crowd-pleaser. It's the perfect party food.
Nabin Dibas
[email protected]This dip is so easy to make ahead of time, which makes it perfect for busy weeknights.
Rakib Khan R k
[email protected]I love that this dip is so versatile. I've served it as an appetizer, a main course, and a snack. It's always a hit.
Vice admiral Akinu
[email protected]The flavors in this dip are amazing! The combination of beans, cheese, and spices is perfect.
Maciu Waqanisau
[email protected]This dip was a huge hit at my party! I served it with tortilla chips, and it disappeared in minutes.
Mahir Rahman
[email protected]I couldn't believe how easy this was to make! I'm not much of a cook, but I was able to follow the instructions and make a delicious dip that everyone loved.