BEAN BREAD
Make and share this Bean Bread recipe from Food.com.
Provided by Nyteglori
Categories Breads
Time 35m
Yield 1 loaf
Number Of Ingredients 9
Steps:
- Mix all but beans thoroughly.
- Fold in beans.
- Pour into hot greased pan.
- Bake at 450 for 30 minutes or until brown.
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ASSIGNMENT TV SHOW
[email protected]I'm so glad I tried this recipe. It's a new favorite in our house!
Muhammad naeem hiswana
[email protected]This bread is a great way to use up leftover beans. It's also a delicious and healthy snack.
Lala Jutt
[email protected]Overall, I really enjoyed this bread. It's a delicious and healthy option that's perfect for any meal.
Fernando Aguilar
[email protected]I'm allergic to nuts, so I was disappointed that this bread contains walnuts. I wish there was a nut-free version available.
Delu Pereira
[email protected]This bread is a bit too sweet for my taste. I would have preferred it if it had less sugar.
Benclark Bie
[email protected]This bread is a great source of fiber. It's a great way to help keep you feeling full and satisfied.
THE PHILOSOPHER
[email protected]I love that this bread is made with whole wheat flour. It's a much healthier option than white bread.
Nim Bahadur KC
[email protected]This bread is a great value for the price. It's a delicious and healthy bread that's perfect for any occasion.
chi godspromise
[email protected]I followed the recipe exactly, but my bread didn't turn out as well as I hoped. It was a bit dry and crumbly.
mohammed mesbahi
[email protected]This bread is a bit too dense for my taste, but it's still pretty good.
Farhan Sheikh
[email protected]I'm not a big fan of beans, but I really enjoyed this bread. It's a great way to get your kids to eat more beans.
Sarah Johnson
[email protected]This bread is so moist and flavorful. I can't believe it's made with beans!
Md Ashraful Ahmed
[email protected]I love the nutty flavor of this bread. It's a great addition to any meal.
Muad Mamari
[email protected]This bread is a great way to get your daily dose of fiber. It's also very filling and satisfying.
Ahamed ador
[email protected]I've made this bread several times now and it's always a hit. My family loves it and it's a great way to use up leftover beans.
Hafeez Ahmeadani
[email protected]This bread is so easy to make and it's absolutely delicious. I love the combination of beans and spices. It's the perfect bread for a quick and healthy snack.
Sayyed Dev
[email protected]I was skeptical about how this bread would turn out, but I was pleasantly surprised. It's hearty and filling, with a slightly sweet flavor. I'll definitely be making this again!
Kripal Matt
[email protected]This bean bread is a delightful surprise! The texture is moist and springy, with a slightly nutty flavor from the beans. It's a great way to sneak some extra fiber and protein into your diet.