BEAN GAZPACHO
Steps:
- Process beans, tomato juice, lime juice and Worcestershire sauce in a food processor or blender. Pour the mixture into a large bowl. Mix in the remaining ingredients except the avocado and croutons. Refrigerate until chilled - about four hours. Pour into bowls and add avocado and croutons. Serve with crusty multigrain bread or rolls.
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Yasmin Altaee
[email protected]This gazpacho is a great way to use up leftover beans. It's also a healthy and delicious meal.
DaGonk Ur
[email protected]I've never had gazpacho before, but this recipe was a great introduction. It's so refreshing and flavorful.
Vincenta Alexander
[email protected]This is a great recipe for a healthy and delicious meal. It's also very easy to make.
musab mohiuddin
[email protected]This gazpacho is the perfect summer soup. It's light, refreshing, and flavorful.
Abaidullah Gondal
[email protected]I love the smoky flavor that the roasted red peppers give to this gazpacho.
Bithi Bithi
[email protected]This gazpacho is so easy to make and it's always a crowd-pleaser.
Saroz Devkota
[email protected]I've made this gazpacho several times and it's always a hit. It's a great recipe to have on hand for summer gatherings.
Md Shrif
[email protected]This gazpacho is a great way to use up leftover beans. It's also a healthy and delicious meal.
mian aqeel
[email protected]I made this gazpacho for my friends and they all loved it. It's a great recipe to share.
Mohsin ALIM
[email protected]This gazpacho is so refreshing and flavorful. It's the perfect summer soup.
Genesis maribel perez barajas
[email protected]I love that this gazpacho is made with white beans. It gives it a unique flavor and texture.
Amn Sultan
[email protected]This is the best gazpacho I've ever had! The flavors are perfectly balanced and the texture is smooth and creamy.
Walka Bout
[email protected]I wasn't sure how I would like this gazpacho, but I was pleasantly surprised. It's creamy and flavorful, and the roasted red peppers add a nice touch.
Sajeeth Mohammed
[email protected]This gazpacho is healthy and refreshing, and it's a great way to use up leftover beans.
CHAND Prince
[email protected]I love the simplicity of this recipe. It's perfect for a quick and easy lunch or dinner.
Dt Farid
[email protected]This gazpacho was so easy to make and it tasted delicious. I will definitely be making it again.
Suraj Magar
[email protected]I'm always looking for new and exciting gazpacho recipes, and this one didn't disappoint. The white beans added a creamy texture and the roasted red peppers gave it a smoky flavor.
Randy Josiah
[email protected]This bean gazpacho was a hit at my summer party! Everyone loved the refreshing taste and the beautiful presentation.