BEEF AND BEAN TACO CASSEROLE
This is delicious and fairly easy to make.
Provided by Dee Garner
Categories Casseroles
Time 1h10m
Number Of Ingredients 13
Steps:
- 1. Heat oven to 350F
- 2. In 12 inch skillet cook beef over medium heat 5-7 minutes, stirring occasionally until thoroughly cooked; drain. Stir in refried beans, salsa and taco seasoning mix. Reduce heat to medium, bring to boil, stirring occasionally.
- 3. In ungreased 2-quart casserole, place 2 cups of the broken tortilla chips.
- 4. Top with the meat mixture. Sprinkle with the peppers, onions, one cup of the tomatoes, the cheese and olives.
- 5. Bake uncovered 25 minutes or until hot and bubbly and cheese is melted.
- 6. Top each serving with remaining ingredients as desired.
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Rawan Abd
[email protected]This casserole was a bit dry for my taste. I would have liked it more if it had more sauce.
Ryce Davis
[email protected]I loved the crunchy topping on this casserole. It added a nice texture and flavor.
Tawsib _Farabi_official
[email protected]This casserole was easy to make and turned out great. I will definitely be making it again.
Logovae Mapusua
[email protected]I wasn't sure how this casserole would turn out, but I was pleasantly surprised. It was delicious!
Stacy Tomplait
[email protected]I've made this casserole several times and it's always a crowd-pleaser.
lil chris
[email protected]This casserole was a bit too spicy for my kids, but my husband and I loved it.
Nezuko lol
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone loved it.
Zahra Bibi
[email protected]This was a great recipe for a weeknight meal. It was quick and easy to make, and my family loved it.
Kakyo Annet
[email protected]This casserole was a bit bland for my taste. I would have liked it more if it had more seasoning.
sumitra thapa
[email protected]I loved the combination of beef and beans in this casserole. It was hearty and filling, and the spices gave it a nice kick.
Asim Pahari
[email protected]This casserole was a hit with my family! It was easy to make and had a great flavor. I will definitely be making it again.