On the cooler nights of spring, it's heartwarming to enjoy a bowl of hot, homemade soup like this one from our Test Kitchen. It's easy to make, using convenience foods like canned tomatoes and frozen green beans. It's versatile, too. You can opt for chicken and chicken broth instead of beef and substitute your favorite veggies.
Provided by Taste of Home
Categories Lunch
Time 50m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a Dutch oven, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 30 minutes or until vegetables are tender., Serve immediately or transfer to freezer containers. May be frozen for up to 3 months. , To use frozen soup: Thaw in the refrigerator overnight. Transfer to a saucepan. Cover and cook over medium heat until heated through.
Nutrition Facts : Calories 173 calories, Fat 6g fat (2g saturated fat), Cholesterol 40mg cholesterol, Sodium 394mg sodium, Carbohydrate 13g carbohydrate (5g sugars, Fiber 3g fiber), Protein 17g protein. Diabetic Exchanges
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Dul Kishama
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and the beef and vegetables give it a hearty flavor. I also like that it's relatively easy to make. I would definitely recommend this soup to anyone looking for a delicious and eas
Sajjad Hashmi
[email protected]I'm not a big fan of beef, but this soup was surprisingly good. The vegetables were very flavorful and the broth was rich and hearty. I would definitely make this soup again, even if I had to use ground turkey instead of beef.
Sohel ggg
[email protected]This soup is so easy to make and it's absolutely delicious. I love that I can use whatever vegetables I have on hand. I also like that it's not too thick or too thin. It's just the right consistency.
John Ore
[email protected]This soup is amazing! I made it for my family and they all raved about it. The broth is so rich and flavorful, and the beef and vegetables are cooked perfectly. I will definitely be making this soup again and again.
obuya Charles
[email protected]I was really impressed with this soup. It was so flavorful and hearty. The beef was tender and the vegetables were cooked perfectly. I will definitely be making this soup again.
Abm Leon
[email protected]This soup is so good! I'm so glad I found this recipe. It's now one of my go-to soups. I love that it's so versatile. You can add or remove vegetables depending on what you have on hand. I also like that it's not too thick or too thin. It's just the
Hope Chisale
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and the beef and vegetables give it a hearty flavor. I also like that it's relatively easy to make. I would definitely recommend this soup to anyone looking for a delicious and eas
aayush mahat
[email protected]I'm not a big fan of beef, but this soup was surprisingly good. The vegetables were very flavorful and the broth was rich and hearty. I would definitely make this soup again, even if I had to use ground turkey instead of beef.
Tilly Rowley
[email protected]This soup is so easy to make and it's absolutely delicious. I love that I can use whatever vegetables I have on hand. I also like that it's not too thick or too thin. It's just the right consistency.
Mohona Akter
[email protected]This soup is amazing! I made it for my family and they all raved about it. The broth is so rich and flavorful, and the beef and vegetables are cooked perfectly. I will definitely be making this soup again and again.
Tefo Sekabate
[email protected]I was really impressed with this soup. It was so flavorful and hearty. The beef was tender and the vegetables were cooked perfectly. I will definitely be making this soup again.
Hp Gaming sagor
[email protected]This soup is so good! I'm so glad I found this recipe. It's now one of my go-to soups. I love that it's so versatile. You can add or remove vegetables depending on what you have on hand. I also like that it's not too thick or too thin. It's just the
Ahmad Akram
[email protected]I've made this soup several times now and it's always a hit. My husband and kids love it. It's also really easy to make, which is a bonus. I usually add a little bit of extra garlic and onion, and sometimes I'll add a can of diced tomatoes. It's alwa
Syedabid Khan
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and the beef and vegetables give it a hearty flavor. I also like that it's relatively easy to make. I would definitely recommend this soup to anyone looking for a delicious and eas
Joshua_24_15
[email protected]I'm not a big fan of beef, but this soup was surprisingly good. The vegetables were very flavorful and the broth was rich and hearty. I would definitely make this soup again, even if I had to use ground turkey instead of beef.
Nadeem Stylish
[email protected]This soup was delicious! I made it for my family last night and they all loved it. The beef was tender and flavorful, and the vegetables were cooked perfectly. I will definitely be making this soup again.