BEEF BRISKET IN BEER
One bite of this super tender brisket and your family will be hooked! The rich gravy is perfect for spooning over a side of creamy mashed potatoes. -Eunice Stoen, Decorah, Iowa
Provided by Taste of Home
Categories Dinner
Time 8h15m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Cut brisket in half; rub with liquid smoke, if desired, and celery salt, pepper and salt. Place in a 3-qt. slow cooker. Top with onion. Combine beer and Worcestershire sauce; pour over meat. Cover and cook on low for 8-9 hours or until tender., Remove brisket and keep warm. Strain cooking juices; transfer to a small saucepan. In a small bowl, combine cornstarch and water until smooth; stir into juices. Bring to a boil; cook and stir until thickened, about 2 minutes. Serve beef with gravy.
Nutrition Facts : Calories 285 calories, Fat 8g fat (3g saturated fat), Cholesterol 80mg cholesterol, Sodium 430mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 0 fiber), Protein 39g protein. Diabetic Exchanges
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ahmed salah
[email protected]This is my go-to recipe for beef brisket. It's always a hit with my family and friends. The meat is always tender and juicy, and the sauce is perfect.
m sadheer 88 rajpoot
[email protected]I made this recipe for a party and it was a huge hit! Everyone raved about how tender and flavorful the brisket was. I will definitely be making this again for my next party.
Vance the Adams
[email protected]This is the best beef brisket recipe I have ever tried. The meat was so tender and juicy, and the sauce was perfect. I will definitely be making this again.
Melen Fkr
[email protected]I've tried several beef brisket recipes, but this one is my favorite. The meat is always cooked evenly and the sauce is flavorful and delicious.
Bård M
[email protected]This recipe is perfect for a special occasion. The brisket is so tender and flavorful, and the sauce is perfect. I highly recommend this recipe.
Tianna Goodluck
[email protected]I made this recipe for my husband's birthday dinner and he loved it. He said it was the best brisket he had ever had.
Samuel W Ngboze
[email protected]This recipe is a bit time-consuming, but it's worth it. The brisket is so tender and flavorful, and the sauce is perfect. I highly recommend this recipe.
Sofia Andres
[email protected]I've made this recipe several times and it's always a success. The brisket is always cooked evenly and the sauce is flavorful and delicious.
John Hu
[email protected]This is my go-to recipe for beef brisket. It's always a hit with my family and friends. The meat is always tender and juicy, and the sauce is perfect.
Omar Tarha
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the brisket turned out perfectly. I was so impressed with myself!
Gareth Jarvis
[email protected]I made this recipe in my slow cooker and it turned out great. The meat was fall-apart tender and the sauce was delicious. I served it with mashed potatoes and green beans, and it was a perfect meal.
Ahad Jani
[email protected]I'm not a big fan of beer, but I decided to try this recipe anyway. I was pleasantly surprised at how much I enjoyed it. The beer flavor was subtle and added a nice depth of flavor to the brisket.
mukta Gm
[email protected]This is the best beef brisket recipe I have ever tried. The meat was so tender and juicy, and the sauce was perfect. I highly recommend this recipe.
Kapil Shrestha
[email protected]I made this recipe for a party and it was a huge hit! Everyone raved about how tender and flavorful the brisket was. I will definitely be making this again for my next party.
Purushottam Sakhakarmi
[email protected]I followed the recipe exactly and the brisket turned out perfectly. It was cooked evenly throughout and had a nice crispy crust. The sauce was also delicious.
Lisa Thandi
[email protected]This beef brisket recipe is a keeper! The meat was so tender and flavorful, and the beer added a delicious depth of flavor. I will definitely be making this again.