BEEF BURRITOS
Enjoy these hearty beef burritos for dinner - ready in 30 minutes. Perfect if you love Mexican cuisine.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 8
Number Of Ingredients 6
Steps:
- In two 1-quart saucepans, heat beef and refried beans separately over medium heat 2 to 5 minutes, stirring occasionally, until hot. Warm tortillas as directed on bag.
- Place about 1/4 cup of the beef on center of each tortilla. Spoon about 2 tablespoons beans onto beef. Top with 1/4 cup of the lettuce, 3 tablespoons tomatoes and 2 tablespoons cheese.
- Fold one end of tortilla up about 1 inch over filling; fold right and left sides over folded end, overlapping. Fold remaining end down.
Nutrition Facts : Calories 390, Carbohydrate 44 g, Cholesterol 45 mg, Fat 1, Fiber 4 g, Protein 20 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 530 mg, Sugar 2 g, TransFat 1 g
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Irvin Martinez
[email protected]These burritos were delicious! The beef was perfectly seasoned and the tortillas were soft and fluffy. I will definitely be making these again.
Muhammad Chaudhary
[email protected]I've made these beef burritos several times now and they're always a hit. My husband and kids love them. They're also really easy to make, which is a bonus.
Babu Mizi
[email protected]These beef burritos were so easy to make and they turned out great! I used ground turkey instead of beef and it worked perfectly. I also added some chopped avocado and salsa to the filling. Yum!
Renu Manandhar
[email protected]I made these burritos for a potluck and they were a huge hit! Everyone loved them. I especially liked the combination of beef, beans, and rice. It was a great way to use up leftover ingredients.
Lamaj Snikpmot
[email protected]These beef burritos were a great way to use up leftover beef. They were easy to make and tasted great. I'll definitely be making them again.
Henry P Van Cedarfield
[email protected]I'm not a big fan of Mexican food, but these burritos were really good! The beef was tender and flavorful, and the tortillas were soft and fluffy. I'll definitely be making these again.
Mitchell Stiles
[email protected]These burritos were delicious! The beef was perfectly seasoned and the tortillas were soft and fluffy. I will definitely be making these again.
mark bates
[email protected]I've made these beef burritos several times now and they're always a hit. My husband and kids love them. They're also really easy to make, which is a bonus.
Chase Kirkland
[email protected]These beef burritos were so easy to make and they turned out great! I used ground turkey instead of beef and it worked perfectly. I also added some chopped avocado and salsa to the filling. Yum!
Ciara Staples
[email protected]I made these burritos for a potluck and they were a huge hit! Everyone loved them. I especially liked the combination of beef, beans, and rice. It was a great way to use up leftover ingredients.
Yasir Bacha
[email protected]These beef burritos were a great way to use up leftover beef. They were easy to make and tasted great. I'll definitely be making them again.
Susan Akinyi
[email protected]I'm not a big fan of Mexican food, but these burritos were really good! The beef was tender and flavorful, and the tortillas were soft and fluffy. I'll definitely be making these again.
Goku Solos
[email protected]These burritos were delicious! The beef was perfectly seasoned and the tortillas were soft and fluffy. I will definitely be making these again.
Maria Peixoto
[email protected]I've made these beef burritos several times now and they're always a hit. My husband and kids love them. They're also really easy to make, which is a bonus.
Ashan Ahmad
[email protected]These beef burritos were so easy to make and they turned out great! I used ground turkey instead of beef and it worked perfectly. I also added some chopped avocado and salsa to the filling. Yum!
Avalos Williams
[email protected]I'm not a big fan of burritos, but these were really good! The beef was tender and flavorful, and the tortillas were soft and fluffy. I'll definitely be making these again.
Linda Rose Longoria
[email protected]I made these burritos for a party and they were a huge success! Everyone loved them. I especially liked the combination of beef, beans, and rice. It was a great way to use up leftover ingredients.
Kamal Hosain
[email protected]These beef burritos were a hit with my family! The filling was flavorful and juicy, and the tortillas were soft and chewy. I'll definitely be making these again.