BEEF CABBAGE CARROT SOUP
Delicious, hearty soup full of cabbage, carrots, ground beef and onions. Tomato base and just the right amount of spices. Wonderful served with crusty home-made bread. Try with Rye Bread!
Provided by chefRD
Categories Winter
Time 3h30m
Yield 6-8 serving(s)
Number Of Ingredients 19
Steps:
- Chop onion, cabbage, carrots and celery. Saute in 2 tbsp olive oil. (Do not brown!) Just saute till the vegetables are tender. Remove to Large Pot.
- Use same pan as above and cook ground beef (you may substitute ground turkey) then drain off fat. Add to Pot.
- Add remaining ingredients and stir well. (I pinch the fennel seed and caraway seed between my fingers to slightly break open the seeds instead of throwing in whole seeds.)
- Bring to a boil, then reduce heat to a simmer. Simmer for 3-4 hours till all vegetables are very tender. Serve with a crusty bread. Enjoy!
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Riaz Klasra
[email protected]This soup is a staple in my household. It's always a hit with guests.
Jaeleeyah Codie
[email protected]I made this soup in my slow cooker and it turned out great. It was so easy and convenient.
Amrit Mehta
[email protected]My family loved this soup! It's a great way to get them to eat their vegetables.
booo kooo
[email protected]I'm not a huge fan of cabbage, but I really enjoyed this soup. The cabbage was cooked perfectly and added a nice crunch.
Imtiaz Khan
[email protected]I added some extra vegetables to this soup, like celery and green beans, and it turned out great.
Fahima chowdhury
[email protected]This soup is a great way to warm up on a cold day.
MD. Shakib all hasan
[email protected]I love the simplicity of this recipe. It's a great way to showcase the natural flavors of the beef and vegetables.
Aka SUCCESS
[email protected]This soup is so easy to make, and it's a great way to get your daily dose of vegetables.
Abuwki Hassen
[email protected]I've made this soup several times now, and it's always been a hit with my family. It's hearty and flavorful, and it's a great way to use up leftover beef.
Zareen Gull
[email protected]This soup was incredibly delicious! The combination of beef, cabbage, and carrots was perfect, with just the right balance of flavors.