BEEF CANNELLONI BAKE
A hearty stuffed pasta that has a beef and vegetable filling, baked with a fresh homemade tomato sauce. Serve with a green salad and crusty Italian bread, if desired.
Provided by MARBALET
Categories 100+ Pasta and Noodle Recipes Pasta by Shape Recipes
Yield 5
Number Of Ingredients 22
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente. Drain and set aside. Meanwhile, preheat oven to 500 degrees F (260 degrees C).
- In an 11 x 17 inch baking dish, crumble beef or veal and toss with carrots, celery, onion and spinach. Add 1 1/4 teaspoon salt, 1 1/4 teaspoon pepper, 2 tablespoons olive oil and wine. Mix well. Place in heated oven and roast until beef or veal is brown and vegetables are soft, about 30 to 40 minutes. Note: Be careful to not burn the meat and vegetables; this is a very hot temperature. If meat begins to smoke, lower oven temperature to 400 degrees F (200 degrees C). Stir often while baking. Cool for 15 minutes.
- Place meat mixture in food processor and process until finely chopped. Add cream, roma tomatoes, cheese, dry herbs and basil. Stir and return to oven for approximately 20 minutes. Remove from oven and lower oven temperature to 350 degrees F (175 degrees C). Let mixture cool for 15 to 20 minutes, then stuff each cannelloni with 2 to 3 tablespoons of mixture. Place in a clean 9 x 13 inch baking dish.
- To Make Tomato Sauce: Place Italian style tomatoes with liquids in food processor and process until smooth. Set aside. Heat 2 tablespoons olive oil over medium heat in a large skillet. Add 2 cloves chopped garlic and 1 chopped onion; saute until soft. Add processed tomatoes, 1 teaspoon salt and 1 teaspoon pepper and saute 5 to 10 minutes or until sauce is no longer watery. Add fresh basil leaves and cook for 1 minute longer.
- Pour tomato sauce over cannelloni and bake for 20 minutes or until sauce is bubbly.
Nutrition Facts : Calories 693.6 calories, Carbohydrate 52.3 g, Cholesterol 106.3 mg, Fat 41.4 g, Fiber 5.9 g, Protein 21.6 g, SaturatedFat 17.9 g, Sodium 1474.2 mg, Sugar 8.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
IdaMae Teufel
[email protected]This is a great recipe for a crowd! I made it for a family gathering and everyone loved it. The filling was flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Nonhlanhla Gumbi
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it. The filling was flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Arbin Aliji
[email protected]This dish was a bit time-consuming to make, but it was definitely worth it! The filling was flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Marian Stan
[email protected]I've made this dish several times and it always turns out great. The filling is flavorful and the pasta is cooked perfectly. I will definitely be making this again.
sasasasa sasasasa
[email protected]This is a great recipe for a crowd! I made it for a family gathering and everyone loved it. The filling was flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Asim Khoja
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it. The filling was flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Alanis Salas
[email protected]This dish was a bit time-consuming to make, but it was definitely worth it! The filling was flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Babu Joarder
[email protected]I've made this dish several times and it always turns out great. The filling is flavorful and the pasta is cooked perfectly. I will definitely be making this again.
Dan Cote
[email protected]This is a great recipe for a crowd! I made it for a family gathering and everyone loved it. The filling was flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Ebube Umelo
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it. The filling was flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Thembelihle Madida
[email protected]This dish was a bit time-consuming to make, but it was definitely worth it! The filling was flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Cayden Hartmann
[email protected]I've made this dish several times and it always turns out great. The filling is flavorful and the pasta is cooked perfectly. I will definitely be making this again.
PATRICK SOZA
[email protected]This is a great recipe for a crowd! I made it for a family gathering and everyone loved it. The filling was flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Koushik Gharami
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it. The filling was flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Aziz Khadija
[email protected]This dish was a bit time-consuming to make, but it was definitely worth it! The filling was flavorful and the pasta was cooked perfectly. I will definitely be making this again for special occasions.
Mariam Hisham
[email protected]I was hesitant to try this recipe because I'm not a big fan of cannelloni, but I'm so glad I did! The filling was amazing and the pasta was cooked perfectly. I will definitely be making this again.
Elli Ems
[email protected]This is one of my favorite recipes! I've made it several times and it always turns out great. The filling is so creamy and flavorful, and the pasta is cooked to perfection.
Amy Vella
[email protected]I made this dish last night and it was delicious! The only change I made was to use ground turkey instead of beef. It was still very flavorful and everyone loved it.
Mmami Lizebeth Mofokeng
[email protected]This beef cannelloni bake was a hit with my family! The filling was flavorful and the pasta was cooked perfectly. I will definitely be making this again.