BEEF CASSEROLE WITH SCONE TOPPING
A tasty casserole which the amount might seem a lot, but the casserole without the scone topping can be frozen.
Provided by Latchy
Categories One Dish Meal
Time 27m
Yield 6-8 serving(s)
Number Of Ingredients 16
Steps:
- Heat oil in a flameproof casserole dish 2-5 litre capacity, add beef in batches and cook until browned; remove from dish.
- Add onions, carrots and garlic to same dish and cook stirring until the onions are soft.
- Return beef to dish, stir in parsley, paste and mustard, wine and stock and bake covered in a slow oven 150d c about 1 3/4 hours until beef is tender.
- Place scone topping on hot beef mixture, brush with egg, bake uncovered in mod hot oven 200d 210d C for about 15 minutes or until scone are browned and cooked through.
- Serve sprinkled with extra chopped parsley.
- SCONE TOPPING: Sift flour into bowl, rub in butter, stir in parsley and enough milk to make a soft dough.
- Tun dough onto lightly floured surface and knead lightly until smooth.
- Press dough out to 2cm thickness and cut into 5cm rounds.
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Alexandria Helton
[email protected]This casserole was easy to make and turned out great. I'll definitely be making it again.
Nusrat Jahan samia
[email protected]I've tried many beef casserole recipes, but this one is by far the best. The scone topping is a game-changer.
Flor Fortaleza
[email protected]This is my go-to recipe for beef casserole. It's always a crowd-pleaser.
Juni Gonzaga
[email protected]I'm not a big fan of beef, but I really enjoyed this casserole. The scone topping was especially tasty.
Rajesh Chhetri
[email protected]This is a great recipe for a cold winter day. The beef casserole is hearty and filling, and the scone topping is the perfect comfort food.
Terry Little
[email protected]I've made this casserole for both family dinners and potlucks, and it's always a hit. Everyone loves the tender beef and the flavorful scone topping.
Dimakatso Mokoena
[email protected]This casserole is perfect for a weeknight meal. It's easy to make and cleanup is a breeze.
Vicky 786
[email protected]I'm not a fan of scones, but I loved the scone topping on this casserole. It was the perfect combination of crispy and fluffy.
Sahara Addo
[email protected]This recipe is a keeper. I've made it several times and it's always a hit.
Desy Bush
[email protected]I made this casserole for my family and they loved it. The beef was tender and the scone topping was fluffy and delicious.
Dominic Reimas
[email protected]This casserole was easy to make and turned out great. I'll definitely be making it again.
Oromo Comedy React
[email protected]I've tried many beef casserole recipes, but this one is by far the best. The scone topping is a game-changer.
Hamza Nawaz
[email protected]This is my go-to recipe for beef casserole. It's always a crowd-pleaser.
Daniel Grandinetti
[email protected]I'm not a big fan of beef, but I really enjoyed this casserole. The scone topping was especially tasty.
Hayleigh Petrie
[email protected]This casserole is perfect for a cold winter night. It's hearty and filling, and the scone topping is the perfect comfort food.
Nontobeko Yaka
[email protected]I found the recipe to be a bit bland. I added some extra spices and it turned out much better.
Idrees Safi
[email protected]The beef casserole was good, but the scone topping was a bit dry.
mosharraf akas
[email protected]I've made this casserole several times and it's always a winner. It's easy to make and always turns out delicious.
demazia Glenn
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Hazard Emma
[email protected]This beef casserole with scone topping was a hit with my family! The beef was tender and flavorful, and the scone topping was the perfect finishing touch.