This is an easy and time saving recipe. If you don't have a pressure cooker, this adapts well to the stove top or the crock pot. I have let this simmer all day in a crock pot and the results are great. Make this as mild or spicy to suit your own tastes. My house? Spice rules!
Provided by CaribbeanQueen
Categories One Dish Meal
Time 50m
Yield 4 serving(s)
Number Of Ingredients 21
Steps:
- In 8-quart pressure cooker:.
- Heat oil.
- Brown meat in small batches.
- Add all meat and the remaining ingredients to the cooker.
- Attach lid, bring to 15lbs of pressure.
- Cook for 35 - 40 minutes.
- If it cooks longer, you won't hurt it.
- Enjoy with toppings of choice.
Nutrition Facts : Calories 355.9, Fat 15.8, SaturatedFat 4.5, Cholesterol 108.9, Sodium 645, Carbohydrate 15.3, Fiber 4.9, Sugar 7.5, Protein 41.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #beef #easy #chili #pressure-cooker #stove-top #dietary #one-dish-meal #inexpensive #meat #equipment
You'll also love
Jawanna Williams
[email protected]This chili is the perfect comfort food. It's hearty, flavorful, and satisfying.
Paul Wanjiku
[email protected]I love that this recipe uses fresh ingredients. It makes the chili taste so much better.
Idrisa Abas
[email protected]This chili is a lifesaver on busy weeknights. It's so quick and easy to make.
Tukoo Katjouanga
[email protected]I'm new to pressure cooking, but this recipe was easy to follow and turned out great.
Arianna Ponce
[email protected]This chili is so good, I could eat it every day.
Jimena Mejia
[email protected]I'm not a fan of spicy food, so I reduced the amount of chili powder in the recipe. It turned out perfect!
Katy Chihaia
[email protected]This chili is a great way to use up leftover beef. It's also a great freezer meal.
Choton Ahamed
[email protected]I love how this chili is so customizable. I can add or remove ingredients to suit my own taste.
Touhidul Islam
[email protected]This is the best chili recipe I've ever tried. The pressure cooker makes it so easy and the flavor is amazing.
Sujon Mondol
[email protected]I've made this chili several times and it's always a winner. It's so easy to make and it always turns out delicious.
Sapana Bm
[email protected]I made this chili for a party and it was a hit! Everyone loved it.
Alik Dey
[email protected]This chili is perfect for a cold winter day. It's hearty and filling, and it warms you up from the inside out.
Saadi khan
[email protected]I'm not a big fan of chili, but this recipe changed my mind. The pressure cooker really brings out the flavor of the beef and spices.
Zoya Khan
[email protected]The beef chili turned out great! The meat was tender and flavorful, and the sauce was thick and rich. I will definitely be making this again.
Smallboy Timz
[email protected]This chili is so easy to make in the pressure cooker! I love that I can just throw all the ingredients in and let it cook.