BEEF CUPS
Steps:
- Cook bacon until slightly crispy then set aside. Cook beef then add chopped onions,garlic powder,brown sugar, salt and pepper - once combined add in bacon. (keep alittle bit of the bacon to crumble on top of beef cups).Place each biscuit into a muffin pan. Push the biscuit up the sides of the pan. Fill the inside with the beef mixture. Cook for 25 minutes at 350. Then add shredded cheddar, french onions and the extra bacon on top. Cook another five minutes. Then Enjoy!!
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#60-minutes-or-less #time-to-make #course #preparation #lunch #main-dish #easy
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Oluwatobiloba Adeoye
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Sherica Spence
[email protected]These beef cups are always a hit at potlucks. They're easy to make and they're always gone first.
Maama Banda
[email protected]I love how versatile this recipe is. I've made it with different types of beef and vegetables and it always turns out great.
Dark Ninja
[email protected]These beef cups were the perfect party food. They were easy to make ahead of time and they were a big hit with my guests.
Ericca Scott
[email protected]I would make these again, but I would add more spices next time.
Famous Miracle
[email protected]These beef cups were a bit bland for my taste.
Emmy Paul
[email protected]Yum!
Muhammad AOUN
[email protected]These beef cups were easy to make and they were delicious. I will definitely be making them again.
Hakeem Jan
[email protected]I followed the recipe exactly and the beef cups turned out perfectly. They were so good that I ate two of them before I could even stop myself.
Steven Rivas
[email protected]These beef cups were a little bit too spicy for me, but my husband loved them. He said they were the best beef cups he's ever had.
Sarah rx 2
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised! They were really easy to make and they tasted great.
Aubree Ward
[email protected]These were delicious! I made them for my family and they all loved them. The beef was tender and the sauce was flavorful.
Aw An
[email protected]I've made these beef cups several times now and they are always a crowd-pleaser. They are the perfect appetizer or snack and they are always gone in no time.
Rachel O'Brien
[email protected]These beef cups were a hit at my last party! They were so easy to make and everyone loved them. I will definitely be making them again.